Реклама Лабиринт.ru 101 Whiskies to Try Before You Die Fourth edition, fully revised and updated.
101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education.
Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk.
The book decodes the marketing hype and gets straight to the point; whether from Canada, India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte! Год: 2019 Производитель: Headline Артикул: 732129 ISBN: 9781472258267 Автор: Buxton Ian
101 Whiskies to Try Before You Die4027 руб. |
Реклама Лабиринт.ru 5 Ingredients - Quick & Easy Food With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting and budget-friendly food that's ready in less than 30 minutes . . . Год: 2017 Производитель: Michael Joseph Артикул: 969117 ISBN: 9780718187729 Автор: Oliver Jamie
5 Ingredients - Quick & Easy Food6090 руб. |
Реклама Лабиринт.ru 7 Ways. Easy Ideas for Your Favourite Ingredients Make everyday meals more exciting with the No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes
Jamie has done his research to find out exactly what we, as a nation, love to eat.
He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them.
We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.
Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients.
Jamie's fun, delicious and nutritious recipes include:
Crispy Salmon Tacos
Prosciutto Pork Fillet
Pepper & Chicken Jalfrezi
Mushroom Cannelloni
Beef & Guinness Hotpot
Broccoli & Cheese Pierogi
With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
Discover 7 Ways, the most straight-forward cookbook Jamie has ever written. Год: 2020 Производитель: Michael Joseph Артикул: 972747 ISBN: 9780241431153 Автор: Oliver Jamie
7 Ways. Easy Ideas for Your Favourite Ingredients6310 руб. |
Реклама Лабиринт.ru A Book of Mediterranean Food Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the art of Mediterranean cooking.
In her classic cookbook she gives us hearty pasta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain.
With delicious dishes including . . .
- Tomato and Shellfish Soup
- Greek Spinach Pie
- Toulouse-Style Cassoulet
- Valencian Paella
- Turkish Salad Dressing
- Syrian Fish Sauce
. . . You will be taken on a tasting tour of the Mediterranean from your own kitchen.
Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes in A Book of Mediterranean Food are imbued with all the delights of the sunny south. Год: 2011 Производитель: Penguin Артикул: 886370 ISBN: 9780140273281 Автор: David Elizabeth
A Book of Mediterranean Food3339 руб. |
Реклама Лабиринт.ru A Cook's Book A Cook s Book is the story of Nigel Slater s life in the kitchen.
From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes.
He writes about how his cooking has changed from discovering the best way to roast a chicken to the trick to smoky, smooth aubergine mash. He gives the tales behind the recipes and recalls the first time he ate a baguette in Paris, his love of jewel-bright Japanese pickled radishes and his initial slice of buttercream-topped chocolate cake. These are the favourite recipes Nigel Slater cooks at home every day; the heart and soul of his cooking. Chapters include: a slice of tart, a chicken in the pot, everyday greens, the solace of soup and the ritual of tea. This is the essential Nigel Slater. Год: 2021 Производитель: 4th Estate Артикул: 897634 ISBN: 9780008213763 Автор: Slater Nigel
A Cook's Book5623 руб. |
Реклама Лабиринт.ru A Cook's Tour. In Search of the Perfect Meal Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world.
But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin).
Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child.
Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook's Tour is an adventure story sure to give you indigestion. Год: 2002 Производитель: Bloomsbury Артикул: 963433 ISBN: 9780747558217 Автор: Bourdain Anthony
A Cook's Tour. In Search of the Perfect Meal3510 руб. |
Реклама Лабиринт.ru A Gardener's Latin. The language of plants explained An exquisitely illustrated, lively exploration of Latin plant names for gardeners. More than just a dictionary, this fascinating book explains the meanings behind hundreds of Latin plant terms, their flowering times, leaf patterns, natural habitats and all sorts of other useful information.
Every gardener needs to know their Latin names. They may look confusing at first, but once you understand what certain key words mean, impenetrable-sounding and hard-to-pronounce species names are suddenly demystified. Many Latin names hide the secrets of where the plant is found, its colour, flowering times, leaf pattern, natural habitat and all sorts of other information that's extremely useful to the gardener: if you want a plant for a shady place, choose one with a name ending in sylvestris ('of woods'), while if your garden is dry, look out for the suffix epigeios ('of dry places').
More than just a dictionary of plant names, this fascinating book explains the meaning of hundreds of Latin plant terms, grouped into handily themed sections such as plants that are named after famous women, plants that are named after the shape of their leaves, plants that are named after their fragrance or the time of year that they flower. Within these pages you'll learn that Digitalis purpurea (the common foxglove) is purple, that the sanguineum in Geranium sanguineum means 'bloody' (its common name is the bloody cranesbill), and to steer clear of any plant whose Latin name ends in infestus. Год: 2015 Производитель: National Trust Books Артикул: 899842 ISBN: 9781910232057 Автор: Bird Richard
A Gardener's Latin. The language of plants explained2582 руб. |
Реклама Лабиринт.ru A Girl Called Jack. 100 delicious budget recipes Learn how to utilise cupboard staples and fresh ingredients in this accessible collection of low-budget, delicious family recipes.
When Jack found themselves with a shopping budget of just ?10 a week to feed themselves and their young son, they addressed the situation with immense resourcefulness and creativity by embracing their local supermarket's 'basics' range.
They created recipe after recipe of delicious, simple and upbeat meals that were outrageously cheap, including:
Vegetable Masala Curry for 30p a portion
Jam Sponge reminiscent of school days for 23p a portion
Onion Pasta with Parsley and Red Wine - an easy way to get some veg in you
Carrot, Cumin and Kidney Bean Soup - tasty protein-packed goodness
In A Girl Called Jack, learn how to save money on your weekly shop whilst being less wasteful and creating inexpensive, tasty food. Год: 2014 Производитель: Penguin Артикул: 890115 ISBN: 9780718178949 Автор: Monroe Jack
A Girl Called Jack. 100 delicious budget recipes3715 руб. |
Реклама Лабиринт.ru A Greedy Man in a Hungry World. Why (Almost) Everything You Thought You Knew About Food is Wrong Now with a new epilogue, the UK's most influential food and drink journalist shoots a few sacred cows of food culture.
Buying 'locally' does no good. Farmers' markets are merely a lifestyle choice. And 'organic' is little more than a marketing label, way past its sell by date. This may be a little hard to swallow for the ethically-aware food shopper but it doesn't make it any less true. And now the UK's most outspoken and entertaining food writer is ready to explain why.
Jay Rayner combines personal experience and hard-nosed reportage to explain why the doctrine of organic has been eclipsed by the need for sustainable intensification; and why the future lies in large-scale food production rather than the cottage industries that foodies often cheer for. From the cornfields of America to the killing lines of Yorkshire abattoirs via the sheep-covered hills of New Zealand, Rayner takes us on a journey that will change the way we shop, cook and eat forever. And give us a few belly laughs along the way. Год: 2014 Производитель: William Collins Артикул: 896930 ISBN: 9780007237609 Автор: Rayner Jay
A Greedy Man in a Hungry World. Why (Almost) Everything You Thought You Knew About Food is Wrong1158 руб. |
Реклама Лабиринт.ru A Modern Way to Cook. Over 150 quick, smart and flavour-packed recipes for every day From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes that are so quick to make they re achievable on any night of the week.
Many more of us are interested in eating healthier food on a regular basis but sometimes, when we re home late, tired after work, and don t have time to buy lots of ingredients, it can just seem too complicated.
In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters are broken down by time (recipes for under 15, 20, 30 or 40 minutes) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna s new book is a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good. Год: 2015 Производитель: 4th Estate Артикул: 897389 ISBN: 9780008124496 Автор: Jones Anna
A Modern Way to Cook. Over 150 quick, smart and flavour-packed recipes for every day5247 руб. |
Реклама Лабиринт.ru A Modern Way to Eat. Over 200 Satisfying, Everyday Vegetarian Recipes A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.
How we want to eat is changing. More and more people want to cook without meat a couple of nights a week, or are looking for interesting ideas for dishes for their vegetarian friends (whilst pushing their own vegetarian repertoire beyond a red onion and goat s cheese tart or a mushroom risotto). At the same time we want to eat food that is a little lighter, a little healthier, a little easier on our pockets, but that won t have us chopping mountains of veg or slaving over the stove for hours.
Anna Jones is a brilliant young cook and food writer, who worked with Jamie Oliver for many years. Her first cookbook is a totally modern take on vegetarian eating recipes that are healthy, nourishing, truly tasty and satisfying, introducing new dishes that are simple to make. Based on how Anna likes to eat day to day, A Modern Way to Eat covers everything from a blueberry and amaranth porridge to start the day to a quick autumn root panzanella or avocado, butterbean and miso salad for lunch; a tomato and coconut cassoulet, pistachio and squash galette, or mint, ricotta and courgette polpette for dinner.
Packed with recipes that explore the full breadth of vegetarian ingredients different grains, nuts, seeds and seasonal vegetables and alternative approaches to cooking that avoid too much dairy or heavy carbs and gluten, this is a cookbook for how we want to eat now. Год: 2014 Производитель: 4th Estate Артикул: 897245 ISBN: 9780007516704 Автор: Jones Anna
A Modern Way to Eat. Over 200 Satisfying, Everyday Vegetarian Recipes4872 руб. |
Реклама Лабиринт.ru A Splash of Soy. Everyday Food from Asia Asian food has it all - contrasts of flavour and texture, straightforward dishes you can eat straight from the wok in socks and pyjamas, as well as celebratory meals your friends will talk about for months after.
A Splash of Soy is full of everyday family recipes you'll love to eat. It is the simplicity and usefulness of soy that this book is named after, an ingredient so impressive it can transform a meal with just a splash.
In this book, Lara gives us 80 game-changing recipes that close the gap between classic Asian dishes and easy, quick-to-table meals. Here you'll find inventive brunch ideas like a Tom Yum Bloody Mary, spicy sides like Sambal Patatas Bravas, easy noodles like Cheesy Kimchi Linguine with Gochujang Butter and many more punchy curries, stir-fries and rice recipes from glazed meat to fragrant veg. She also includes pantry swaps and vegan swaps so these fuss-free recipes can adapt to your own busy home kitchen.
Lara Lee is a rising star of the international food scene. This book builds on her breakout debut Indonesian cookbook, Coconut and Sambal, to explore the incredible contrast of sweet, salty, umami, sour and spicy flavours across Asia. Год: 2023 Производитель: Bloomsbury Артикул: 963526 ISBN: 9781526654663 Автор: Lee Lara
A Splash of Soy. Everyday Food from Asia5547 руб. |
Реклама Лабиринт.ru A Table Full of Love. Recipes to Comfort, Seduce, Celebrate & Everything Else in Between Home cooked food can be used to nourish our loved ones, as well as ourselves. Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten whilst still warm, it's the ultimate form of sharing love.
With chapters devoted to how food can Comfort, Seduce, Nourish, Spoil and Cocoon, Skye McAlpine has exactly the right recipe for every moment of connection be it:
- An elegant dish to make someone fall in love with you - Scallops with Buttery Brandy Gratin
- A satisfyingly reliable meal for everyday family life - Polpette di Ricotta with Tomato Sauce
- A go-to recipe for a very old friend - Chocolate, Coconut and Cherry Cake
- Or something deeply simple to eat alone - Spaghetti with Pistachio and Lemon
With hand-marbled patterns and glorious recipes and photography, A Table Full of Love is a beautiful cookbook. It invites us to pull up a chair to Skye's delightfully aspirational and unabashedly romantic table. Год: 2023 Производитель: Bloomsbury Артикул: 963595 ISBN: 9781526657367 Автор: McAlpine Skye
A Table Full of Love. Recipes to Comfort, Seduce, Celebrate & Everything Else in Between6553 руб. |
Реклама Лабиринт.ru A Year of Good Eating. The Kitchen Diaries III An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats.
The third instalment of Nigel Slater s classic Kitchen Diaries series, A Year of Good Eating explores the balance and pleasure in eating well throughout the year. The leisurely recipes and kitchen stories of the Diaries are ingeniously interspersed with seasonal sections of quick, weeknight suppers in the style of Nigel s most recent bestseller Eat. A salmon pie with herb butter sauce or an asparagus and blue cheese tart for when you have time to cook; roasted summer vegetables with sausages or quick baked eggs and greens for when you need to get dinner on the table fast.
With Nigel s characteristically simple recipes and inspiring writing, this new book will make good eating a joy, every day of the year. Год: 2015 Производитель: 4th Estate Артикул: 897260 ISBN: 9780007536801 Автор: Slater Nigel
A Year of Good Eating. The Kitchen Diaries III6055 руб. |
Реклама Лабиринт.ru Africana A culinary expedition celebrating cooking from across the African continent
Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and steeped in tradition.
Combining recipes passed down the generations with her own modern and inventive style, food writer and cook Lerato shares her own stories of Africa with a delectable sense of adventure.
Discover iconic dishes from Nigeria to Madagascar, Morocco to South Africa. There are over 100 recipes to delight and inspire, Spice Island Coconut Fish Curry, Harissa Leg of Lamb with Hibiscus, Senegalese Yassa, Tunisian Tagine, South African Malva Pudding, and the secret to the perfect Jollof.
Bursting with flavour and offering a sense of wanderlust, Africana will bring the magic of the continent to your kitchen. Год: 2022 Производитель: HQ Артикул: 923865 ISBN: 9780008458508 Автор: Umah-Shaylor Lerato
Africana4699 руб. |
Реклама Лабиринт.ru Ainsley's Caribbean Kitchen. Delicious, feelgood cooking from the sunshine islands The stunning official tie-in to Ainsley s major ITV1 show includes all the recipes from the series.
Join the nation s favourite TV cook on his food adventure. Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good cookbook.
Among the brand-new, mouthwatering recipes that are featured on the show, there will be over 80 dishes inspired by the diverse culture and the rich food heritage of these much-loved islands.
You ll find light dishes and snacks such as Crab and chilli cornbread muffins and Chickpea and plantain patties; flavoursome main meals including Grilled chicken roti wrap with mango dressing and Grilled lamb cutlets with green herb yoghurt; not forgetting indulgent desserts and cocktails including White chocolate, rum and raspberry creme brulee and Lazy man s long island iced tea.
This stunning cookbook will bring exciting new meals to your family table and transport you to the real Caribbean in your own kitchen. Год: 2019 Производитель: Ebury Press Артикул: 890830 ISBN: 9781529104257 Автор: Harriott Ainsley
Ainsley's Caribbean Kitchen. Delicious, feelgood cooking from the sunshine islands5329 руб. |
Реклама Лабиринт.ru Ainsley's Good Mood Food. Easy, comforting meals to lift your spirits Warm your cockles and lift your spirits ...
Including the recipes from series 1 of Ainsley's ITV show, plus many more dishes to make you happy!
Because there's no two ways about it - food can definitely raise your spirits. In this uplifting cookbook you will find comforting classics, great food for sharing, recipes for a bit of indulgence, light and healthy dishes to help you feel good from the inside out, easy one-pots that are all weeknight winners, some favourite barbecue dishes to bring sunshine to your table, and delicious desserts because - because we all need a treat now and again.
Happy Cooking! Год: 2021 Производитель: Ebury Press Артикул: 891084 ISBN: 9781529148312 Автор: Harriott Ainsley
Ainsley's Good Mood Food. Easy, comforting meals to lift your spirits4865 руб. |
Реклама Лабиринт.ru Ainsley's Mediterranean Cookbook Travel the Med without leaving your kitchen.
Join national treasure Ainsley Harriott on his culinary journey through the Mediterranean discovering the very best recipes to cook back home.
Ainsley s Mediterranean Cookbook includes all the recipes from his major 10-part ITV1 series. Journeying through Spain, Sardinia, Morocco, Corsica and Jordan, Ainsley shows how easy and enjoyable it can be to make fresh, healthy, delicious meals.
From simple salads and dips to everyday favourites like pasta and risottos, satisfying meats, flavoursome vegetarian mains and light fish dishes, Ainsleys s recipes are perfect for a relaxed gathering of family and friends or hassle-free midweek meal.
Recipes include:
Corsican mint omelette
Moroccan vegetable and sesame seed parcels
Courgette, lemon and pecorino spaghetti
Butternut squash and sweet potato tagine
Nutty pearl couscous with feta and dates
Aromatic fish pilaf
Pasta shells with sausage, tomato and fennel sauce
Hazelnut and chocolate cake
Orange and cinnamon hot chocolate Год: 2020 Производитель: Ebury Press Артикул: 890838 ISBN: 9781529104677 Автор: Harriott Ainsley
Ainsley's Mediterranean Cookbook5329 руб. |
Реклама Лабиринт.ru Ammu. Indian Home-Cooking To Nourish Your Soul Indian family food with heart - the mouthwatering new cookbook from Asma Khan, founder of the iconic Darjeeling Express
This book is a joyful celebration of the universal power of food to restore, and to comfort. It is a tribute to Ammu, Asma's mother, to the simple home cooking from her kitchen in Calcutta, and an exploration of the inextricable link between food and love.
These dishes will bring warmth to your kitchen when you need a meal or dish to share with your family and friends - from quick-and-easy Baghare Aloo and Shahi Paneer, a vegetarian staple all ages love, to Ammu's Chicken Biriyani the much-requested Darjeeling Express favourite.
With over 100 recipes, easy-to-follow instructions and a photograph for every dish Ammu is an essential book for anyone wanting to make Indian comfort food at home.
'This is the food I cook for my family every day, meals to restore and nourish. I give these recipes to you, with love.' - Asma Год: 2022 Производитель: Ebury Press Артикул: 891083 ISBN: 9781529148145 Автор: Khan Asma
Ammu. Indian Home-Cooking To Nourish Your Soul9728 руб. |
Реклама Лабиринт.ru An A-Z of Pasta. Stories, Shapes, Sauces, Recipes Sometimes cookbooks aren't just cookbooks. Exquisitely designed, beautifully written and featuring mouth-watering photography, this gorgeous tome from Guardian columnist and award-winning food writer Rachel Roddy is perfect for pasta lovers!
Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and mouth-watering collection of 100 essential pasta and pasta sauce recipes.
Along with the recipes are short essays that weave together the history, culture and the everyday life of pasta shapes from the tip to the toe of Italy. There is pasta made with water, and pasta with egg; shapes made by hand and those rolled a by machine; the long and the short; the rolled and the stretched; the twisted and the stuffed; the fresh and the dried. The A-Z of Pasta tells you how to match pasta shapes with sauces, and how to serve them. The recipes range from the familiar - pesto, ragu and carbonara - to the unfamiliar (but thrilling).
This is glorious celebration of pasta from one of the best food writers of our time. Год: 2021 Производитель: Penguin Артикул: 888377 ISBN: 9780241402504 Автор: Roddy Rachel
An A-Z of Pasta. Stories, Shapes, Sauces, Recipes8350 руб. |
Реклама Лабиринт.ru Ana Ros. Sun and RainA personal chef monograph, and the first book, from globally-acclaimed chef Ana Ros of Hisa Franko in Slovenia Set near the Italian border in Slovenia's remote Soca valley, in the foothills of mountains and beside a turquoise river full of trout, Ana Ros tells the story of her life. Through essays, recollections, recipes, and photos, she shares the idyllic landscape that inspires her, the abundant seasonal ingredients from local foragers, the tales of fishing and exploring, and the evolution of her inventive and sophisticated food at Hisa Franko - where she has elevated Slovenian food and become influential in the global culinary landscape. Серия: Art Cookbooks Год: 2020 Производитель: Phaidon Артикул: 859709 ISBN: 9780714879307 Автор: Rosa Ana, Sajovic Kaja
Ana Ros. Sun and Rain7060 руб. |
Реклама Лабиринт.ru Annabel Karmel s New Complete Baby & Toddler Meal Planner Leading weaning expert and mum-of-three, Annabel Karmel celebrates the 30th anniversary of her most trusted cookbook with this special, fully updated and extended edition - now including NEW finger food guidance and even more recipes to raise healthy, happy babies.
This go-to guide also includes essential advice, simple meal planners and a handy pull-out guide to step-by-step weaning. You will find everything you need to give your baby the best start in life, here, in this book.
A must-have for all new parents - let Annabel guide you through baby's early years with her food wisdom. Год: 2021 Производитель: Ebury Press Артикул: 972910 ISBN: 9780091924850 Автор: Karmel Annabel
Annabel Karmel s New Complete Baby & Toddler Meal Planner4932 руб. |
Реклама Лабиринт.ru Antique MarksThis pocket-sized guide to identifying and interpreting metal and ceramic marks has been improved with the addition of the most recent hallmarks, along with details of the new hallmarking system. Do you attend car boot sales or browse in antique shops in search of bargains? Have you ever wished you knew more about grandma s silver spoon? Do you envy the experts ability to identify and date old hand-me-downs? If the answer to any of these questions is yes, Collins Gem Antique Marks is for you. Packed with thousands of clear illustrations, the book shows hallmarks on silver, gold and platinum, as well as those on Old Sheffield Plate, pewter, pottery and porcelain. Complete with a history of hallmarks and how to read them, Collins Gem Antique Marks is absolutely indispensable. The book provides: Full hallmarks for silver from London, Edinburgh, York, Norwich, Exeter, Dublin, Newcastle, Chester, Glasgow, Birmingham and Sheffield, along with maker s marks from these cities. Up-to-date hallmarks for gold and platinum. Old Sheffield plate marks, showing the variety of maker s marks. Pewter marks and a selection of pewter touch marks. Pottery and porcelain marks showing both letter and name marks, and symbol marks. Серия: Collins Gem Год: 2004 Производитель: Collins Артикул: 896857 ISBN: 9780007190478 Автор: Selby Anna
Antique Marks1123 руб. |
Реклама Лабиринт.ru Anything You Can Cook, I Can Cook Vegan Imagine a world with limitless vegan options; a place where anything and everything can be made vegan. Mac 'n cheese? Proper English fry up? Decadent ice cream sundae? Imagine no more - you can find them all here!
Anything You Can Cook, I Can Cook Vegan is a guide to truly creative plant-based cooking with zero sacrifices. With over 100 innovative recipes, along with tips, techniques and ingredient guides, this book will teach you how to feel more confident than ever in a plant-based kitchen.
With cleverly marked difficulty levels, recipes range from quick, school-night classics to fun weekend baking projects. You'll learn to make delicious meat alternatives and proper, grateable vegan cheeses, and find out just how versatile tofu can be. Incredible veganised recipes include:
- Vegan Fried Eggs
- Mushroom Brisket Sandwiches
- Tempeh Nuggies
- Beefless Bourguignon
- Chocolate Pretzel Pie
Richard Makin packs each recipe with genius vegan "hacks" to help everyone from novice cooks to plant-based pros. This book shows just how exciting vegan cooking can be, and you'll soon wonder how you ever coped without it. Год: 2023 Производитель: Bloomsbury Артикул: 963570 ISBN: 9781526638410 Автор: Makin Richard
Anything You Can Cook, I Can Cook Vegan6303 руб. |
Реклама Лабиринт.ru Appetite Nigel Slater's inspirational guide to home cooking.
'I want you to take in the spirit of the recipes and to deviate according to your ingredients and your feelings. I urge you to break the rules. I want you to follow your appetite.'
Inspiring and irresistible, 'Appetite' takes a hundred simple classics and casts aside the insecurities of normal recipes. Ingredients are listed, followed by a suggestion of how much you might need, i.e. 'double cream - start with 100 ml then see how you go'. Readers will be liberated to use their own judgement, indeed actively encouraged to skip half the ingredients for pared-down versions that will teach them the essence of a dish. Recipe titles reflect this approach - 'a cheap spaghetti supper', 'a big pork roast', 'a curry to make you sweat'. Slater's typically unpretentious style and ready wit put the fun back into food. Год: 2001 Производитель: 4th Estate Артикул: 899746 ISBN: 9781841154701 Автор: Slater Nigel
Appetite3749 руб. |
Реклама Лабиринт.ru As Cooked on TikTok. Fan favourites and recipe exclusives from more than 40 creators! 'This cookbook is full of some of TikTok's biggest trends, displaying innovative cooking and fun dishes to make at home' - Gordon and Tilly Ramsay
Featuring both viral and brand-new recipes from many of the community's most beloved TikTok food creators, find tried-and-tested #simplerecipes for the hottest dishes, from THE FLUFFIEST #cloudbread to THE MOST DELICIOUS #fetapasta recipe to THE BEST #bakedoats.
Along with over 60 fun and delicious recipes to make - from more than 40 food creators - you'll find a scannable QR code that will take you straight to the creator's TikTok page!
Discover the exciting new recipes predicted to be THE next viral trends - find them here first! Год: 2022 Производитель: Ebury Press Артикул: 891088 ISBN: 9781529148619 Автор: Stephenson Emily
As Cooked on TikTok. Fan favourites and recipe exclusives from more than 40 creators!5239 руб. |
Реклама Лабиринт.ru Asma's Indian Kitchen Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant's story and how food brought her home.
The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy streets of Bengal, through Calcutta, where she grew up, and along the foothills of the Himalayas to Hyderabad. This is more than just a collection of delicious and accessible recipes, it is a celebration of heritage, culture, community and quality. Год: 2018 Производитель: Pavilion Books Group Артикул: 899885 ISBN: 9781911595687 Автор: Khan Asma
Asma's Indian Kitchen4037 руб. |
Реклама Лабиринт.ru At My Table. A Celebration of Home Cooking Let Nigella guide you through the year with the ultimate in comfort cooking. Featuring all the inspiring, achievable, and delicious recipes from her BBC TV series - At My Table, plus many more - there's never been a better excuse to cook away the January blues.
Nigella Lawson is a champion of the home cook and this book celebrates the food she loves to cook for friends and family. The recipes are warming, comforting, and inspirational, from new riffs on classic dishes - including Chicken Fricassee and Sticky Toffee Pudding - to adventures in a host of new dishes and ingredients, from Aubergine Fatteh to White Miso Hummus.
At My Table includes dishes to inspire all cooks and eaters, from Hake with Bacon, Peas and Cider to Indian-Spiced Chicken and Potato Traybake and Chilli Mint Lamb Cutlets; plus a host of colourful vegetable dishes, like Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa.
No Nigella cookbook would be complete without sweet treats, and AT MY TABLE is no exception, with Emergency Brownies, White Chocolate Cheesecake and a Victoria Sponge with Cardamom, Marmalade and Creme Fraiche set to become family favourites.
As Nigella writes, 'happiness is best shared' and the food in this book will be served and savoured at your own kitchen table just as it is at hers. Год: 2017 Производитель: Chatto & Windus Артикул: 891619 ISBN: 9781784741631 Автор: Lawson Nigella
At My Table. A Celebration of Home Cooking6783 руб. |
Реклама Лабиринт.ru Baan. Recipes and Stories From My Thai Home Baan means the hearth, the home, the community, the place where you come from and this new book by Kay Plunkett-Hogge emulates just that feeling from Thai cuisine.
Born and raised in Bangkok, Kay spoke Thai before she spoke English and has spent more than half her life in Thailand. Baan is a true homage to her childhood, to the delicious recipes that she was raised on and a cuisine and country that she loves.
Baan features over 120 recipes that Kay has collected from all over Thailand from friends, acquaintances and street-stall holders, all gathered over around 30 years of travel, and all of them tried and tested back in London. Kay demystifies Thai food, providing clear and concise recipes and revealing the shortcuts, kitchen hacks and ingredient substitutions that make delicious and authentic Thai cookery achievable in an ordinary Western home.
Learn how to cook rice so central to Thai food and so easy to get right, whether steamed jasmine rice or sticky white rice, all secrets are revealed. Chapters include: Snacks and Aharn Len; Yums, Laarps and Tums; Soups; Stir-fried and Deep-fried; Curries, Stews and Braises; Grilled, Steamed and Baked; Relishes, Dipping Sauces and Pickles; Eggs and Drinks and Desserts. Год: 2019 Производитель: Pavilion Books Group Артикул: 899895 ISBN: 9781911624059 Автор: Plunkett-Hogge Kay
Baan. Recipes and Stories From My Thai Home3749 руб. |
Реклама Лабиринт.ru Bags for Life. 21 projects to make, customise and love forever Join Stuart Hillard as he expands his expertise from quilt-making to bag-making.
Not just a sewing book, Bags for Life teaches you the diversity of bags that you can create once you have learnt the basics. With projects for all levels of crafter, you can work your way up from the simpler tote bag to various, more complicated, projects - such as a toiletry bag or overnight bag
With 21 stylish projects for every occasion Stuart provides achievable patterns, fast makes for all abilities and professional looking results. Delving into the anatomy of the bag, take a visual tour of the various parts of different bags, before moving onto the specific details of pockets, zips, piping, binding, straps and handles and even metalwork. Divided into 5 chapters, there is much to choose from - whether you want to make re-usable shopping bags or a crafters bag that holds your yarn, there is something for every crafter out there.
Chapters include:
A Trip to the Market: trolley bags to shop and go; simple drawstring produce bags; expanding market tote; and a wallet.
A Day at the Beach: Convertible tote 'n' towel; splash proof sling and book bag; and multi-purpose hobo perfect for carrying food, blankets and even baby essentials.
A Picnic by the Lake: Picnic bag with insulated interior; bottle carrier; and drawstring games and play mat.
A Meeting in the City: The ultimate workbag with room for a laptop or tables; the overnight attache; and a don't shoot the messenger bag, an everyday essential.
A Weekend in the Country: The ultimate weekend bag with plenty of pockets; an absolute essentials roll-up pouch; and a multi-pocketed zippered toiletry bag.
A Great Afternoon In (for every crafter!): Knitting bag to store your current project in style; a sewing machine bag; a project pouch; and a drawstring project bag.
With 2 pattern sheets, step-by-step illustrations and lifestyle photography, there really is nothing stopping you from creating a whole host of homemade bags in a fun and sustainable way. Год: 2021 Производитель: Pavilion Books Group Артикул: 899938 ISBN: 9781911663409 Автор: Hillard Stuart
Bags for Life. 21 projects to make, customise and love forever3749 руб. |
Реклама Лабиринт.ru Bake It. More Than 150 Recipes for Kids from Simple Cookies to Creative Cakes! An all-encompassing baking book for kids aged 9-12 filled with over 150 recipes from simple cookies to creative cakes!
Want a baking book filled with mouth-watering recipes that you will actually want to bake? Then this creative cookbook may be what you're looking for. Perfect for young bakers aged 9-12, whether you're a baking novice or you can ice cupcakes in your sleep, this is a baking book that teaches you the basics as well as challenges you to flex your bread-kneading, meringue-whipping muscles and try out a more technical bake.
Celebrate your child's creativity as they explore:
-Over 150 delicious sweet and savoury recipes to try out
-The recipes are written simply and clearly and require readily available ingredients.
-Clear and simple photographs for all the step-by-step instructions.
-Advice on colours and decorations that complement and finish off all of the baked items.
-Advice on how to best present and show off baked goods.
By working your way up the levels from basic bread to sophisticated celebration cakes, you'll become a more confident baker and will soon be creating inspired baked goods like those seen on TV cooking competition programmes, in vlogger's videos, and in baking blogs online. With more than 150 delicious sweet and savoury recipes to try out, you will quickly be able to perfect classic cakes, create pastries from scratch, make biscuits, cheesecakes, macarons, and much more. Be proud of what you produce and get snapping, sharing, and uploading photos faster than the egg timer's ping!
DK's Bake It is stylish, easy-to-follow, and so on trend!
This kid's baking book covers the latest cooking trends, from pinata cakes and edible flowers to drizzle icing and painted cake. Budding young bakers can explore a plethora of mouth-watering recipes including cookies, bread, pies, tarts, meringues and so much more. Also featuring a handful of no-bake recipes as well as variations on traditional recipes, there is truly something for every child to explore, indulge and enjoy! A must-have baking cookbook for children aged 9-12 years with a love for cooking, who are looking to take their baking skills to the next level, Bake It is the ideal volume to try and test out over a hundred riveting recipes, accompanied by beautiful photographs of the baked items that is sure to engage and inspire budding young chefs. Год: 2019 Производитель: Dorling Kindersley Артикул: 916882 ISBN: 9780241382646
Bake It. More Than 150 Recipes for Kids from Simple Cookies to Creative Cakes!6186 руб. |
Реклама Лабиринт.ru Bake with Jack. Bread Every Day Make your own bread and don't waste a slice.
I'm Jack, professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home.
Most breads - including the fancy ones - don't need loads of the hard work. I've figured this out and want to share my tips and tricks with you. Master 30 breads, including classic sandwich loaves, bloomers, rolls, rye, ciabatta, focaccia, fruit breads and sweet buns, pitta and bagels, sourdough and pizza dough.
Try my meal ideas to use up every last crumb - from epic sandwiches and the best things on toast to hearty meals like easy spaghetti meatballs that use up stale bread, salads and soups with the crunchiest croutons, and doughnut offcuts served with gloriously gooey chocolate and marshmallow dip!
There are recipes here everyone will love. Год: 2022 Производитель: Ebury Press Артикул: 890904 ISBN: 9781529109702 Автор: Sturgess Jack
Bake with Jack. Bread Every Day5740 руб. |
Реклама Лабиринт.ru Bake. My Best Ever Recipes for the Classics In Bake Paul Hollywood shares his best ever recipes for classic bakes.
Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts: this book has it all. From classic cakes like the Victoria Sandwich and Chocolate Fudge Cake, through brilliant breads like his foolproof Sourdough, to savoury and sweet pastries like Sausage Rolls and Danish Pastries, these are the only recipes you'll need to create perfectly delicious bakes time and time again.
With more years as a professional baker than he'd care to remember and over 10 years judging the best baking show on TV, Paul has created, tested and tasted a huge number of bakes. He has also travelled widely and learnt so much about the craft he loves. For Paul, one of the most joyful things about baking is how it evolves as we discover new techniques, ingredients and influences. As our knowledge improves, so do our recipes.
Paul combines every tip and trick he has learned together with his incredible technical know-how to create the ultimate collection of incredible bakes. Год: 2022 Производитель: Bloomsbury Артикул: 922273 ISBN: 9781526647160 Автор: Hollywood Paul
Bake. My Best Ever Recipes for the Classics6537 руб. |
Реклама Лабиринт.ru Bargain Hunt. The Spotter's Guide to Antiques Bargain Hunt is a British institution, entertaining audiences for over 20 years, and encouraging us to look for diamonds in the rough at antique fairs and shops across the country. A Bargain Hunt is more than just a quest for cash, though - from traveller's trunks and tea caddies to walking canes, coins and quirky costumes, each of the items chosen has their own story to tell, forming a small part of our collective social history.
The Bargain Hunt Spotter's Guide to Antiques is packed with essential information from the Bargain Hunt experts on identifying quality across a range of antiques. From makers' marks and tell-tale historical styles to details in foils and finials, this will be your one-stop guide to making good choices on your own bargain hunt - while also delving into the fascinating stories behind many of our favourite antiques.
With a foreword from Natasha Raskin Sharp, as well as tips, advice, and stories throughout from each of the show's experts (including 'league tables' of best and worst finds), this is the essential companion to all your future Bargain Hunts! Год: 2022 Производитель: BBC books Артикул: 892148 ISBN: 9781785947858 Автор: Farrington Karen
Bargain Hunt. The Spotter's Guide to Antiques3647 руб. |
Реклама Лабиринт.ru Big Has Home. Recipes from North London to North Cyprus Grounded and honest (and a little bit sweary), Hasan Semay (a.ka. Big Has) is a bright and talented North-London based chef and YouTube presenter. Having dropped out of school and tried his hand at odd jobs from plumbing to security, Has was accepted onto the prestigious Jamie Oliver "15" programme in 2011 which unearthed a true passion and flair for cooking. HOME is his debut cookbook and a celebration of the dishes, the places and the people that have made him who he is today.
Fans of Hasan s Instagram page and enormously popular YouTube series 'Sunday Sessions' will recognise his ability to make incredible restaurant-quality food available to the masses, teaching his viewers how to appreciate ingredients and understand cooking not through dull step-by-step methods but by connecting more intuitively with the process. In this debut cookbook, Has takes those principles to the next level talking you through the stages of lighting a BBQ and how to prepare a variety of dishes from small plates to Turkish Cypriot classics as well as meat and fish straight off the grill.
His food is beautiful and robust with familiar Mediterranean influences from his Cypriot heritage as well as from his time working in professional kitchens across London think grilled butter-milk chicken thighs with chermoula, flame-licked steak and salsa verde, marinated lamb chops with salsa rossa, all countered by neat folds of glistening home-made pasta and the occasional jaw-dropping dessert. Now don t think this means flashy, fiddly food this is real food, treated with respect and cooked right no tablecloths or fancy china, just your friends, round the BBQ proper Sunday session style, because food is a celebration of coming together.
Peppered with anecdotes about working in professional kitchens and the characters and inspiration behind his food, HOME is a refreshing and accessible cookbook from a uniquely bold chef. Год: 2022 Производитель: Pavilion Books Group Артикул: 923778 ISBN: 9781911682356 Автор: Semay Hasan
Big Has Home. Recipes from North London to North Cyprus4272 руб. |
Реклама Лабиринт.ru Bish Bash Bosh! Over 140 unmissable plant-based recipes.
Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan summer barbecue? A fun, fresh meal plan to set you up with plant-based packed lunches? Whatever you're after, Bish Bash Bosh! has the perfect recipe.
Henry and Ian have created a food revolution through the world's biggest plant-based platform. Their first cookbook, BOSH!, is the highest-selling vegan cookbook ever, and with over 2 million followers across all their fast-growing channels, BOSH! are on a mission to show the world just how versatile veg can be.
In Bish Bash Bosh! you'll discover a whole world of quick eats, weeknight suppers, showstopping feasts, and incredible sweet treats - all using the power of plants. From a hearty, classic lasagne to an indulgent mini banoffee meringue, and from quick quesadillas to an incredible curry house jalfrezi, these are simple, savvy recipes that you'll turn to time and again.
Whether you are a committed vegan, trying plant-based food for the first time, or simply just want to try a meal a week without meat, this book has all the know-how and inspiration you need.
Bish Bash Bosh! Год: 2019 Производитель: HQ Артикул: 923848 ISBN: 9780008327057 Автор: Firth Henry, Theasby Ian
Bish Bash Bosh!4272 руб. |
Реклама Лабиринт.ru Black Gold. The Dark History of Coffee Your morning flat-white helped shape the modern world
Elegantly written, witty and so wide in scope, so rich in detail and so thought provoking Joanna Blythman
It may seem like just a drink, but coffee's dark journey from the highlands of Ethiopia to the highstreets of every town in the country links alchemy and anthropology, poetry and politics, science and slavery. Plots have been hatched, blood spilled and governments toppled to keep your mug filled with fresh espresso.
In this thought-provoking expose, Antony Wild, coffee trader and historian, explores coffee's dismal colonial past, its perilous corporate present, and the environmental destruction which could limit its future, revealing the shocking exploitation at the heart of the industry. Год: 2019 Производитель: 4th Estate Артикул: 898308 ISBN: 9780008353438 Автор: Wild Antony
Black Gold. The Dark History of Coffee2017 руб. |
Реклама Лабиринт.ru Bliss on Toast. 75 Simple Recipes What's more comforting and satisfying than toast? And if you top it with a few cleverly paired ingredients, it can be a full meal, not to mention pure bliss. These 75 recipes for things on toast will help you make quick, delicious and versatile meals year-round - for working-from-home lunches and cosy Sunday suppers, to light bites, indulgent treats or impressive canapes. Recipes include:
Avocado, summer tomatoes & tapenade rocket on olive bread
Bubble & squeak with hollandaise on fried bread
Falafel, edamame & red pepper hummus on flatbread
Grilled chicken tikka with yoghurt on naan
Smoked salmon, wasabi & avocado on granary bread
Bliss on Toast is as much a toolkit for quick fridge-raids as it is inspiration for seasonal delights. With 82 years' experience of good eating and 60 years of cooking, writing about and judging food, there is no-one who better knows what makes a meal bliss than Dame Prue Leith. Год: 2022 Производитель: Bloomsbury Артикул: 963564 ISBN: 9781526654236 Автор: Leith Prue
Bliss on Toast. 75 Simple Recipes3780 руб. |
Реклама Лабиринт.ru Blooming Delicious. Your Pregnancy Cookbook from Conception to Birth and Beyond When Sophie Wright, an outstanding chef with a passion for healthy and delicious food, found out she was pregnant, she decided to make it her mission to create easy, nutrient-packed and great-tasting recipes to enjoy during pregnancy. In this brilliant pregnancy cookbook, Sophie shares her favourite recipes for every stage, from pre-conception right through to early motherhood. With the help of top nutritional therapist Henrietta Norton, Sophie carefully selects and combines ingredients to nourish you and your baby at each crucial stage.
Beautifully photographed and designed, this stunning book includes over 100 mouth-watering recipes that deliver on taste and nutrition. Divided into trimesters, pre- and post-pregnancy, recipes include: Miso Salmon with Edamame, Super Seedy Soda Bread, Chicken Burgers with Avocado, Banana, Date and Coconut Energy Truffles, and more! Год: 2016 Производитель: Vermilion Артикул: 892024 ISBN: 9781785040009 Автор: Wright Sophie
Blooming Delicious. Your Pregnancy Cookbook from Conception to Birth and Beyond5239 руб. |
Реклама Лабиринт.ru Borago. Coming from the SouthChef Rodolfo Guzman serves a dynamic, wildly imaginative tasting menu at his acclaimed Santiago restaurant Borago, using only native Chilean ingredients - often reinventing his courses mid-service. The book combines his fascinating narratives about Chilean geography and ingredients, his never-before-published notebook sketches of dishes and creative processes, and gorgeous landscape and food photographs that introduce readers to the distinctive pleasures of Chilean culture and cuisine. This is rounded off by Guzman's selection of 100 savoury and sweet recipes exclusively chosen from the menu at Borago. Серия: Art Cookbooks Год: 2017 Производитель: Phaidon Артикул: 863950 ISBN: 9780714873978
Borago. Coming from the South7603 руб. |
Реклама Лабиринт.ru Bored of Lunch. The Healthy Air Fryer Book Whether you're an air fryer fanatic or new to these time- and money-saving appliances, hugely popular healthy-eating platform, Bored of Lunch, will revolutionise your cooking packed with recipes that are quick, healthy and completely delicious.
Air fryers are becoming the go-to kitchen gadget for making super tasty fuss-free food.
As a lower energy alternative to a conventional oven, air fryers are a cost efficient way to make all your favourite dishes and save on your household bill. And, as a low-oil cooking method, they're ideal if you're keeping an eye on your calories, too.
With a photo for every recipe, this book features fan-favourites such as Honey Chilli Beef and Cream Egg Croissant Balls as well as brand new recipes such as Sweet Potato Katsu Curry, Fish Tacos and Buffalo Chicken and Cheese Taquitos. Chapters include Starters and Snacks, Speedy Lunches, Fakeaways, Weekday Dinners and Sweet Treats; making this food for every day and every occasion. Год: 2023 Производитель: Ebury Press Артикул: 973013 ISBN: 9781529903522 Автор: Anthony Nathan
Bored of Lunch. The Healthy Air Fryer Book4532 руб. |
Реклама Лабиринт.ru Bored of Lunch. The Healthy Slow Cooker Book Nathan Anthony, the home cook with over 3 million followers, shares delicious and easy home-style recipes that can all be made in your slow cooker while you get on with your day.
Calorie-counted and perfect for anyone enjoying a slimming lifestyle or following a diet programme, satisfying, flavourful food has never been so easy and affordable.
From pastas and risottos to curries, fakeaways and family favourites this book is packed with dishes for any day of the week or occasion such as Honey Chilli Beef Noodles, Garlic Mac and Cheese, Lemon Butter Chicken and even a Sunday Roast. With simple, foolproof methods and no fancy or hard-to-find ingredients this is the perfect book for anyone who wants delicious meals that make you feel great too. Год: 2023 Производитель: Ebury Press Артикул: 973014 ISBN: 9781529903546 Автор: Anthony Nathan
Bored of Lunch. The Healthy Slow Cooker Book4881 руб. |
Реклама Лабиринт.ru Bosh! Healthy Vegan Henry and Ian are on a mission to help you eat and feel better, using only the power of plants!
With 80 delicious, plant-based recipes and nourishing meal plans to help you stay on track whatever your goal, this book is your ticket to a healthier, happier life.
Try the fresh flavours of a Zingy Watermelon Salad or Jammin' Jambalaya, and indulge in a Not-that-Naughty Burger or Salted Caramel Apple Crumble with Custard, safe in the knowledge that a healthy diet doesn't have to mean deprivation.
Packed full of nutrition hacks and lifestyle tips that Bosh! have learnt throughout their journey, Bosh! Healthy Vegan shows you how the power of plants can transform your wellbeing, for good. Год: 2019 Производитель: HQ Артикул: 923842 ISBN: 9780008352950 Автор: Firth Henry, Theasby Ian
Bosh! Healthy Vegan3629 руб. |
Реклама Лабиринт.ru Bosh! How to Live Vegan Save the Planet and Feel Amazing
Bosh!, the pioneers of simple, easy and delicious plant-based cooking, are here to make a sustainable and ethical lifestyle accessible to everyone.
Bosh! How to Live Vegan will help you make a few positive changes that will have a huge impact on the world around you. It covers all aspects of vegan living, everything from food to toiletries to travel. Should you be eating avocados? Is it still ok to wear an old leather belt? What do you tell your friends when they offer you a glass of non-vegan wine? Henry and Ian will answer these questions and more in this fully-comprehensive guide to the how and the why of a plant-based lifestyle.
Henry and Ian answer all the questions and more, with easy tips and simple hacks to help you live a more sustainable life. Whether you're already vegan or just about to start on your vegan journey, this is all the inspiration you need. Год: 2020 Производитель: HQ Артикул: 898648 ISBN: 9780008414108 Автор: Theasby Ian, Firth Henry
Bosh! How to Live Vegan1498 руб. |
Реклама Лабиринт.ru Bosh! The Cookbook Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 140 incredibly easy and outrageously tasty all plants meals, BOSH! will be your guide.
Henry Firth and Ian Theasby, creators of the world s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.
Their online channels have over 2.3 million fans and constantly inspire people to cook ultra-tasty & super simple recipes at home. Always ensuring they stick to fresh, supermarket-friendly ingredients, BOSH! truly is "plant-based food for everyone".
In BOSH! Ian and Henry share over 140 of their favourite go-to breakfasts, crowd-pleasing party pieces, hearty dinners, sumptuous desserts & incredible sharing cocktails.
The book is jam-packed with fun, unpretentious and mega satisfying recipes, including Creamy Mac and Greens, Burrito Samosas, the Big Bhaji Burger, the World s Best Pesto Lasagne, Satay Sweet Potato BOSH! Bowl, Spanish Beach Churros, Gooey PBJ Brownies and Salted Caramel Chocolate Crunch Tart, all easy enough to be rustled up any night of the week. It's enough to convince the staunchest of carnivores to give plants a whirl.
Whether you're already sold on the plant-based lifestyle or you simply want to incorporate more meat, dairy and egg-free meals into your week, Bosh! is your plant-based bible. Год: 2018 Производитель: HQ Артикул: 897793 ISBN: 9780008262907 Автор: Firth Henry, Theasby Ian
Bosh! The Cookbook2152 руб. |
Реклама Лабиринт.ru Bowlful. Fresh and vibrant dishes from Southeast Asia From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy to follow recipes by Norman Musa. This book celebrates the fresh and diverse flavours of Asia distilled in deliciously simple bowl food.
From the bestselling author of Amazing Malaysian comes Bowlful: a celebration of the fresh and diverse flavours of Asia from Malaysia to Thailand, Indonesia, Vietnam, Laos, Cambodia and the Philippines with over 90 accessible and easy to follow recipes.
Born in Penang, chef and author Norman Musa has spent much of his life exploring the cultures and cuisines of South East Asia, picking up recipes and inspiration along the way. Bowlful is the distillation of many years of travel and a celebration of the economical, vibrant and deliciously simple bowl food from these regions. From crisp and zingy salads to fresh and comforting rice bowls and tangles of tasty noodles, as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings.
Within these pages you will find recipes for familiar family favourites such as Singapore Noodles, Pad Thai and Banh Mih as well as discovering some uncovered gems from across South East Asia including Lombok Grilled Chicken and Squid Sambal. Norman s quick and streamlined recipes make your fakeaway dreams a reality offering fresh and vibrant dishes that burst with flavour covering everything from quick stir-fries and curries to noodles, rice all brimming with vegetarian and plant-based alternatives.
All the recipes are made with easily-sourced ingredients providing a healthier more satisfying alternative to reaching for Deliveroo, it s never been easier to satisfy those cravings and bring an authentic taste of Asia to your home. Год: 2022 Производитель: Pavilion Books Group Артикул: 923801 ISBN: 9781911682325 Автор: Musa Norman
Bowlful. Fresh and vibrant dishes from Southeast Asia3967 руб. |
Реклама Лабиринт.ru Bras. The Tastes of Aubrac The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of France
With this long-awaited book, Sebastien Bras, son of legendary French chef Michel Bras, invites us through the doors of Le Suquet, his two Michelin star restaurant with dramatic views over the breath-taking countryside.
Through never-before-published recipes and specially commissioned photography, Bras tells the story of his family, where cooking is not only passed from generation to generation but is constantly reinvented and imagined. Grounded and shaped by the terroir of his home in Aubrac, Bras' cuisine is internationally recognized as one of the most influential in the world, particularly for having raised vegetables and herbs to an art form.
Featuring 40 iconic recipes, including Gargouillou of Young Herbs and Vegetables; Curry Cream Coulant; Onion Squash Aligot; and Potato Waffle filled with Beurre-noisette Cream; along with sumptuous and evocative images of the restaurant and surrounding landscape, Bras: The Tastes of Aubrac opens the Bras family album, showcasing the amazing story of a culinary tradition passing through generations of world-class chefs. Год: 2022 Производитель: Phaidon Артикул: 939054 ISBN: 9781838662769
Bras. The Tastes of Aubrac6259 руб. |
Реклама Лабиринт.ru Bread Book. A Cookbook. Ideas and Innovations from the Future of Grain, Flour, and Fermentation Visionary baker Chad Robertson unveils what s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more plus recipes for nourishing meals that showcase them.
The most rewarding thing about making bread is that the process of learning never ends. Every day is a new study . . . the possibilities are infinite. from the Introduction
More than a decade ago, Chad Robertson s country levain recipe taught a generation of bread bakers to replicate the creamy crumb, crackly crust, and unparalleled flavor of his world-famous Tartine bread. His was the recipe that launched hundreds of thousands of sourdough starters and attracted a stream of understudies to Tartine from across the globe.
Now, in Bread Book, Robertson and Tartine s director of bread, Jennifer Latham, explain how high-quality, sustainable, locally sourced grain and flours respond to hydration and fermentation to make great bread even better. Experienced bakers and novices will find Robertson s and Latham s primers on grain, flour, sourdough starter, leaven, discard starter, and factoring dough formulas refreshingly easy to understand and use.
With sixteen brilliant formulas for naturally leavened doughs including country bread (now reengineered), rustic baguettes, flatbreads, rolls, pizza, and vegan and gluten-free loaves, plus tortillas, crackers, and fermented pasta made with discarded sourdough starter Bread Book is the wild-yeast baker s flight plan for a voyage into the future of exceptional bread. Год: 2022 Производитель: Random House Артикул: 857317 ISBN: 9780399578847 Автор: Robertson Chad, Latham Jennifer
Bread Book. A Cookbook. Ideas and Innovations from the Future of Grain, Flour, and Fermentation7213 руб. |
Реклама Лабиринт.ru Bread. River Cottage Handbook No.3Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast loaves that can be mixed, kneaded and baked in no time at all. First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes, covering everything from the simple white loaf and familiar classics such as ciabatta, naan and pizza bread, to fresh new challenges like potato bread, rye, tortilla, croissants, doughnuts and bagels. The handbook is completed by full-colour photographs throughout, including step-by-step photos, instructions for building your own bread oven, and a directory of equipment and useful addresses. Серия: River Cottage Handbook Год: 2009 Производитель: Bloomsbury Артикул: 922117 ISBN: 9780747595335 Автор: Stevens Daniel
Bread. River Cottage Handbook No.34272 руб. |
Реклама Лабиринт.ru Breadsong. How Baking Changed Our Lives Breadsong tells the story of Kitty Tait who was a chatty, bouncy and full-of-life 14 year old until she was overwhelmed by an ever-thickening cloud of depression and anxiety and she withdrew from the world. Her desperate family tried everything to help her but she slipped further away from them.
One day her dad Alex, a teacher, baked a loaf of bread with her and that small moment changed everything. One loaf quickly escalated into an obsession and Kitty started to find her way out of the terrible place she was in. Baking bread was the one thing that made any sense to her and before long she was making loaves for half her village. After a few whirlwind months, she and her dad opened the Orange Bakery, where queues now regularly snake down the street.
Breadsong is also a cookbook full of Kitty's favourite recipes, including:
- the Comfort loaf made with Marmite, and with a crust that tastes like Twiglets
- bitesize queue nibbles, doughnuts with an ever-changing filling to keep the bakery queue happy
- sticky fika buns with mix-and-match fillings such as cardamom and orange
- Happy Bread covered with salted caramel
- cheese straws made with easy homemade ruff puff pastry
- the ultimate brown butter and choc chip cookies with the perfect combination of gooey centre and crispy edges. Год: 2022 Производитель: Bloomsbury Артикул: 922260 ISBN: 9781526631855 Автор: Tait Kitty, Tait Al
Breadsong. How Baking Changed Our Lives4668 руб. |
Реклама Лабиринт.ru Breakfast London. Where Real Londoners Eat Rise and shine London! Get the day off to a great start in the world s greatest city.
Discover your new favourite places to breakfast and brunch, including local hang-outs and hidden gems from @breakfastlondon, the feed to follow if you want to find the best breakfasts in town before anyone else.
Celebrate the most important meal of the day and find insider recommendations for all occasions whether you re looking for something boozy, insta-worthy or vegan, feeling healthy or hungover, in search of the perfect coffee, the ideal setting for an important work meeting or organizing a special birthday brunch.
Features London s 120 best breakfast spots, stunning original photography, mouth-wateringly delicious dishes and a look behind-the-scenes with the top chefs that create them.
Wakey, wakey! Год: 2019 Производитель: Ebury Press Артикул: 890819 ISBN: 9781529102628 Автор: Bridges Bianca
Breakfast London. Where Real Londoners Eat3390 руб. |
Реклама Лабиринт.ru Brindisa. The True Food of Spain Brindisa, the renowned Spanish fine food import company, has become a byword for excellent Spanish food. Brindisa: The True Food of Spain is the ultimate in contemporary Spanish cooking, including classic regional recipes, tapas dishes and information about the very best ingredients and food producers.
Monika Linton founded Brindisa in 1988. After the arrival of the ground-breaking shop in Borough Market, the first Brindisa tapas restaurant opened in Borough Market in 2004, and Brindisa has since grown to include five London restaurants and another in Barcelona. Ranging from the most unusual artisan dishes to the classics of Spanish cooking, this recipe collection draws on Brindisa's specialist knowledge to introduce you to delights such as jamon iberico de bellota, chorizo, cured ham and fish, fumet (rich Catalan fish stock), farmhouse cheeses, prepared pulses, olive oils and vinegars, sweet treats and storecupboard basics that are essential for Spanish and Mediterranean cooking.
Covering the unique way good food is integral to everyday Spanish life, ranging from traditional breakfasts to substantial lunches, small plates of Spanish food and very simple suppers for during the week, to big family get-togethers at the weekend, this is not just a book about recipes, but a true celebration of Spain, its food, people, countryside and producers. Год: 2016 Производитель: 4th Estate Артикул: 897004 ISBN: 9780007307180 Автор: Linton Monika
Brindisa. The True Food of Spain6045 руб. |
Реклама Лабиринт.ru CCCP Cook Book As the Soviet Union struggled along the path to communism, food shortages were commonplace, and both Party authorities and Soviet citizens had to apply every ounce of ingenuity to maximize often-inadequate resources. The stories and recipes contained in the CCCP Cook Book reflect these turbulent times: from basic subsistence meals consumed by the average citizen (like okroshka, a cold soup made with the fermented beverage kvass) to extravagant banquets held by the political elite (suckling pig with buckwheat), with a scattering of classics (beef stroganoff) in between. Each recipe is introduced with a historical story or anecdote from the period, and illustrated using images sourced from original Soviet recipe books collected by the authors, food historians Olga and Pavel Syutkin.
Many of the sometimes extraordinary-looking pictures depict dishes whose recipes used unobtainable ingredients, placing them firmly in the realm of "aspirational" fantasy for the average Soviet household. In their content and presentation, the recipes and illustrations act as windows into the cuisine and culture of the era.
CCCP Cook Book offers an illustrated history of Soviet cuisine told through the stories and popular recipes from the period. The book contains 60 recipes from the Soviet period, including such delicacies as aspic, borscht, caviar and herring, by way of bird's milk cake and pelmeni. Год: 2017 Производитель: Fuel Артикул: 599673 ISBN: 978-0-9931911-1-4 Автор: Syutkin Pavel, Syutkin Olga
CCCP Cook Book4022 руб. |
Реклама Лабиринт.ru Cabbage and Caviar. A History of Food in RussiaA major, comprehensive history of Russian food. When people think of Russian food they generally think either of opulent luxury, signified above all by caviar, or of poverty and hunger of cabbage and potatoes and porridge. Both of these visions have a basis in reality, but both of them are incomplete. The history of food and drink in Russia includes hunger and it includes plenty, it includes scarcity and, for some, at least, abundance. It includes dishes that came out of the northern, forested regions and ones that incorporate foods from the wider Russian Empire and later from the Soviet Union. Cabbage and Caviar places Russian food and drink in the context of Russian history, and shows off the incredible (and largely unknown) variety of Russian food. Серия: Foods and nations Год: 2021 Производитель: Reaktion Books Артикул: 1008367 ISBN: 9781789143645
Cabbage and Caviar. A History of Food in Russia4915 руб. |
Реклама Лабиринт.ru Call Me Red. A shepherd's journey Lessons to live by, without getting up with the lark
Hannah Jackson (aka The Red Shepherdess) grew up in the Wirral, and hadn't set foot on a farm until she was 20-years-old. But she'd always loved animals and on a visit to the Lake District, she saw a lamb being born and had a light bulb moment - a burning desire to succeed as a farmer - and never looked back.
In Tales of a Shepherdess, Hannah gives us a unique insight into farm life and the values it has taught her that we can use in our everyday lives to change ourselves and our world for the better - from connection, communication and community, to leadership, patience and resilience. Hannah will show us how becoming a lambing and farming contractor in a male-dominated and traditional world taught her grit and determination; how training her loyal sheepdog Fraser taught her to trust; and how sometimes failure can teach us more about ourselves than success. Hannah's journey also teaches us how we should find what sets our hearts on fire and throw everything into it.
Hannah's simple and universal wisdom, practical advice, and words of encouragement will inspire you to achieve your goals, follow your dreams and focus on what's really important in life. Год: 2022 Производитель: Ebury Press Артикул: 890889 ISBN: 9781529109122 Автор: Jackson Hannah, Millard Will
Call Me Red. A shepherd's journey2608 руб. |
Реклама Лабиринт.ru Calorie CounterWith over 700, 000 copies sold, Collins Gem Calorie Counter is the UK's top-selling calorie counter. Perfect for those following the Fast Diet (5:2 Diet), Dukan Diet, Atkins Diet or other weight-loss diets. This improved edition takes in new areas: Kids' food, Fast Food and Family Favourites. Controlling calorie intake is one of the most effective ways of dieting. The Gem Calorie Counter, by detailing information on thousands of foods and food products, provides the most comprehensive coverage for a book of this size. In addition to calorie content for each entry, details are also given of the amount of protein, carbohydrate, fat and dietary fibre, helping you to plan a balanced diet. Rather than the single alphabetical listing used in previous editions, the contents are now organised by types of food - for example Fish, Flour and Baking, Fruit and Vegetables and Jams. This makes it easier to find what you are looking for and to compare similar food and products. Gem Calorie Counter is the ideal companion for the weight-conscious shopper. Серия: Collins Gem Год: 2013 Производитель: Collins Артикул: 897022 ISBN: 9780007317622
Calorie Counter1411 руб. |
Реклама Лабиринт.ru Caravan Cookbook. Delicious, Easy-To-Make Recipes In The Great Outdoors A book of delicious, easy-to-make recipes in the great outdoors.
Food is often one of the most enjoyable elements of a holiday, but nobody wants to spend hours slaving in a hot, micro-kitchen with limited supplies. Caravan Cookbook offers the solution to dining on days out with delicious, uncomplicated and simple to prepare recipes that will satisfy family and friends. Discover holiday moments around the table and evenings spent under the stars, and take time to enjoy your caravanning adventure.
Caravanning holidays allow you to forage for local produce, shopping for ingredients for dinner from farm shops and markets. This book invites you to create a variety of delicious recipes using these fresh, natural and local ingredients. It also offers advice on caravan cupboard essentials for when you find yourself a little off the beaten track!
Treat yourself to cider chicken or sesame salmon with edamame beans before dishing up honeycomb pudding with lemon cream or perhaps even challenge yourself to the caravan crumble. Without having to simplify or cut corners on ingredients, Caravan Cookbook shows you inventive ways to utilise your caravan kitchen and create the perfect holiday menu. Год: 2019 Производитель: Pavilion Books Group Артикул: 899908 ISBN: 9781911624714 Автор: Rivron Monica
Caravan Cookbook. Delicious, Easy-To-Make Recipes In The Great Outdoors2017 руб. |
Реклама Лабиринт.ru Carb Counter. A Clear Guide to Carbohydrates in Everyday FoodsThe ideal companion to the hugely successful Gem Calorie Counter, this is a handy portable guide to carbohydates in everyday foods. Perfect for those following the Fast Diet (5:2 Diet), Dukan Diet, Atkins Diet or other weight-loss diets. Clearly laid out tables give details of net carbohydrates per portion (slice, biscuit, apple) making it quick and simple to use. Reducing carbohydrates and following a high protein diet has become a popular and effective way of losing weight and keeping those extra pounds off. The interest in the Dr Atkins New Diet Revolution is clear proof of this. The key to following a high-protein diet is to control your carbohydrate intake. Collins Gem Carb Counter is a guide to the net carb contents of everyday foods. It also gives calories, protein and fat. Information is given per portion to make it easy to use. High protein, carb-counting diets are often referred to as a man's diet and this emphasis on portions rather than 100 g means that there is less working out involved. Boredom is often the downfall of the carb counter, so a section is included which gives suggestions for different meals: breakfast, lunch, dinner and snacks. Серия: Collins Gem Год: 2013 Производитель: Collins Артикул: 896838 ISBN: 9780007176014
Carb Counter. A Clear Guide to Carbohydrates in Everyday Foods1209 руб. |
Реклама Лабиринт.ru Carve! A Book on Wood, Knives and Axes Hailing from Sweden, this comprehensive guide to woodcraft and the art of carving is the only handbook you will ever need. From identifying trees and picking the right wood to carving safety, necessary tools and how to care for them, Carve! is an inspiring blend of nature lore and good design. With charming and detailed step-by-step photographs and illustrations and more than a dozen fun and unique projects, the essentials are covered to get started and learn a new skill or hone an existing one. Projects include wooden utensils, vessels and boxes, jewelry, hair combs, musical instruments and even a muddler to complete your bar kit. Sure to be a classic for years to come! Год: 2020 Производитель: Gingko Артикул: 813859 ISBN: 9781584236627 Автор: Dahlrot Hannes, Francke Henrik
Carve! A Book on Wood, Knives and Axes4651 руб. |
Реклама Лабиринт.ru Carving Kitchen Tools Carving Kitchen Tools is the beginning of your woodworking journey and is a practical guide to creating your own beautiful utensils.
From the all-important wooden spoon to butter knives, salad servers and spatulas, Moa Brannstrom Ott shows you how to create kitchen implements that will bring individuality and personality to your home. As well as this, Carving Kitchen Tools explores the variety of different woods, their properties and the whittling techniques to which they are most suited. With step-by-steps to illustrate the correct grips for knife and wood, tips on how to source your wood and details on the tools you need, this book is the perfect guide to this surprisingly simple and mindful craft.
Projects include:
Butter knives
Frying utensils
Straight spoons
Curved spoons
Salad servers
Kuksa cups Год: 2020 Производитель: Pavilion Books Group Артикул: 899942 ISBN: 9781911663713 Автор: Brannstrom Ott Moa
Carving Kitchen Tools3184 руб. |
Реклама Лабиринт.ru Chasing Smoke. Cooking Over Fire Around the Levant The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.
Fire has always seasoned Sarit and Itamar s food both at home and in their own grill house, Honey & Smoke and now you too will fall in love with this comforting, no-fuss, fare. Organised into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn t be easier to create a simple mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavour created by the meeting of heat, wood, flesh and plant will never fail to lend your food a special, magical quality.
You ll also find five city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece, all bursting with inspiration from the best fire-fuelled eateries each destination has to offer from the greatest grill houses to the humblest roadside kebab joints, balcony culture and open fires on shores. Complete with culinary souvenirs including beautiful ingredient combinations, age-old tricks and techniques, curious kitchen tools, and clever rainy day advice on how to recreate the dishes using a conventional oven or stovetop, heat the coals, come together and cook with the flavour of smoke. Год: 2021 Производитель: Pavilion Books Group Артикул: 899913 ISBN: 9781911641322 Автор: Packer Sarit, Srulovich Itamar
Chasing Smoke. Cooking Over Fire Around the Levant5247 руб. |
Реклама Лабиринт.ru Classic. Delicious, no-fuss recipes from Mary s new BBC series These are my wonderful brand-new recipes - timeless classics, simple British dishes and delicious, modern favourites to tempt family and friends. With my trusted tips and techniques for quick, easy and foolproof cooking, in Classic I ll show you how to make the very best food in my own special, no-fuss way. Mary Berry
Britain s most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades.
This brand-new collection from her landmark new BBC One series brings together everything we love about Mary wonderfully simple but utterly dependable recipes that are essential for every home. These are recipes everyone can enjoy cooking and eating, no matter their time, budget or confidence.
Featuring all the recipes from Mary s new television series, each accompanied by Mary s no-nonsense tips and techniques, this stunning step-by-step cookbook ensures perfect results every time.
From ever-popular classics like Rack of Lamb with Orange and Thyme Sauce or Lemon Meringue Pie, to a perfect loin of pork with apple sauce, Mary cooks alongside you every step of the way. Год: 2018 Производитель: BBC books Артикул: 892107 ISBN: 9781785943249 Автор: Berry Mary
Classic. Delicious, no-fuss recipes from Mary s new BBC series6810 руб. |
Реклама Лабиринт.ru Cocktails Cocktails is your award-winning guide to the art of mixing perfect drinks.
Should a martini be shaken or stirred? How do you muddle an impeccable mojito? Find the answers to all your cocktail questions and learn the secrets behind classic drinks with award-winning mixologist Klaus St Rainer as your guide, using ingredients including juices, sugar, syrup, rum, champagne, and even that bottle of Chartreuse left over from Christmas.
Try new twists on classic cocktail recipes, and create your own extraordinary mixes. From sophisticated champagne cocktails to spectacular concoctions such as hot buttered coconut rum, you'll find delicious drinks for every occasion. Impress your friends, shake things up, and mix creative twists on your favourite cocktails with this stunning book.
Perfect for every aspiring mixologist or cocktail enthusiast, Cocktails is a truly indispensable and stylish guide to the art of mixing great drinks. Год: 2016 Производитель: Dorling Kindersley Артикул: 986650 ISBN: 9780241255636 Автор: Rainer Klaus St
Cocktails2918 руб. |
Реклама Лабиринт.ru Coffeeland. A History 'Thoroughly engrossing' Michael Pollan, The Atlantic
'Wonderful, energising' Kathryn Hughes, The Guardian
Coffee is one of the most valuable commodities in the history of the global economy and the world's most popular drug. The very word 'coffee' is one of the most widespread on the planet. Augustine Sedgewick's brilliant new history tells the hidden and surprising story of how this came to be, tracing coffee's 400-year transformation into an everyday necessity.
The story is one that few coffee drinkers know. Coffeeland centres on the volcanic highlands of El Salvador, where James Hill, born in the slums of nineteenth-century Manchester, founded one of the world's great coffee dynasties. Adapting the innovations of the industrial revolution to plantation agriculture, Hill helped to turn El Salvador into perhaps the most intensive monoculture in modern history, a place of extraordinary productivity, inequality and violence.
The book follows coffee from the Hill family plantations into the United States, through the San Francisco roasting plants into supermarkets, kitchens and work places, and finally into today's omnipresent cafes. Sedgewick reveals the unexpected consequences of the rise of coffee, which reshaped large areas of the tropics, transformed understandings of energy, and ultimately made us dependent on a drug served in a cup.
'Gripping' The Spectator
'An eye-opening, stimulating brew' The Economist Год: 2021 Производитель: Penguin Артикул: 817293 ISBN: 9780141991900 Автор: Sedgewick Augustine
Coffeeland. A History3486 руб. |
Реклама Лабиринт.ru Collins Beekeeper's Bible. Bees, Honey, Recipes and Other Home Uses The most comprehensive beekeeping resource ever published.
This ultimate guide covers all the practical essentials and will teach you everything about caring for bees and safe hive management, with clear instructions and step-by-step illustrations. It also contains a wealth of information about the culinary, medicinal, cosmetic and domestic uses of honey, beeswax and pollen.
So much more than just a practical handbook, this beautiful almanac is also a fascinating read, overflowing with charming bee trivia, fascinating folklore, an engaging history of beekeeping and much more besides. Discover bees in literature, learn how to craft beeswax candles, preserve fine wood with your own home-made furniture polish, or indulge your skin with lavender and beeswax hand cream. Enjoy over 100 glorious honey recipes for cakes and breads, sauces and marinades, drinks and even flavoured spirits!
Fully illustrated with practical photography, stunning illustrations and unique etchings, this is an invaluable handbook as well as a beautiful addition to your coffee table, whether you're an active beekeeper with buzzing hives, or an armchair enthusiast who daydreams about harvesting your own honey.
The plight of the honeybee has been widely reported, as numbers fall at an alarming rate. But its vital role in crop pollination and global agricultural means that the survival of the honeybee is essential; if it is to endure into the next century, we must take it seriously now. The Collins Beekeeper's Bible does just that, bestowing readers with all there is to know about bees, in the hope that it will help secure the future of this fascinating insect.
Contents include
- History of honey and beekeeping
- Building a beehive & staying safe
- Caring for your bees - pests & diseases
- Growing flowers for bees
- Collecting your honey
- Household uses for honey and beeswax
- Homeopathic, medicinal and cosmetic uses for honey and pollen
- Home crafts
- Recipes for home-made food and drinks featuring honey Год: 2010 Производитель: Collins Артикул: 896973 ISBN: 9780007279890
Collins Beekeeper's Bible. Bees, Honey, Recipes and Other Home Uses6055 руб. |
Реклама Лабиринт.ru Collins Complete Plumbing and Central Heating The definitive, easy-to-follow guide to plumbing and heating repairs in your home.
An extension of the international bestselling Collins Complete DIY Manual, this brand-new edition is packed with user-friendly photos and is fully updated with the latest information about tools, products and regulations.
Whether repairing a leaking tap or installing a new shower, Collins Complete Plumbing and Heating is the indispensable tool to help you get the job done well - and keep costs to a minimum.
Contents include:
- Emergency repairs
- Taps, sinks and kitchen appliances
- Toilets, baths and showers
- Boilers and radiators
- Identifying faults and maintenance
- Safety tips
- Tools for the job Год: 2010 Производитель: Collins Артикул: 897080 ISBN: 9780007379491 Автор: Jackson Albert, Day David A
Collins Complete Plumbing and Central Heating2435 руб. |
Реклама Лабиринт.ru Collins Complete Wiring and Lighting A completely revised, redesigned and updated edition of the number one guide to home wiring and lighting, now in handy paperback format.
Contains comprehensive and up-to-date information on the new electrical regulations.
Whether you re changing a fuse, inserting a light fitting or rewiring an entire room, Collins Wiring and Lighting contains all the information you need to complete the job simply and safely.
Now in paperback, this new edition includes information on all the new products, techniques and electrical regulations, allowing you to make home improvements cheaply and easily.
With over 250 colour illustrations and photographs and clear, step-by-step instructions, this book will help you turn your good intentions into a job well done!
contents include:
emergency repairs
uses and plugs
complete wiring
light fittings and fixtures
identifying faults and maintenance
safety tips
tools for the job Год: 2010 Производитель: Collins Артикул: 897071 ISBN: 9780007364572 Автор: Jackson Albert, Day David A
Collins Complete Wiring and Lighting2735 руб. |
Реклама Лабиринт.ru Collins Complete Woodworkers Manual A revised, redesigned and updated edition of the definitive and bestselling woodworker s bible.
Authoritative, superbly crafted and easy to use, Collins Complete Woodworker's Manual is the UK bestseller and the one book every woodworker needs.
This revised edition has been extensively rewritten and contains new photographs and illustrations. It includes new products and techniques developed since the last edition, as well as updated trees conservation status.
Every stage in crafting furniture and other decorative pieces are fully explained starting with the basics; the nature of wood, the tools required and setting up a workshop. The book then examines the principles of three-dimensional design from inspiration to construction.
Step-by-step illustrations demonstrate how to make every type of joint and all the major crafts are given detailed coverage with the same step-by-step approach: bending wood, veneering and marquetry, woodcarving and finishing.
The book also includes a chapter on using other materials, such as metal, glass and leather in combination with wood, plus a chapter on fixings and fittings. Год: 2022 Производитель: Collins Артикул: 896825 ISBN: 9780007164424 Автор: Jackson Albert, Day David A
Collins Complete Woodworkers Manual8650 руб. |
Реклама Лабиринт.ru Comfort. Delicious Bakes and Family Treats Simply delicious bakes for every day of the year.
'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate' Fearne Cotton
Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016.
This year the Sunday Times columnist will be bringing out her first cookbook - all about home comforts. These are the recipes Candice learned to bake from her nan and mum, recipes close to her heart, that should be served up as a big generous slice - and preferably on a vintage plate if you have one.
Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion - for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savoury bakes for weeknights and fancier recipes for weekends. Год: 2017 Производитель: Ebury Press Артикул: 892008 ISBN: 9781785037078 Автор: Brown Candice
Comfort. Delicious Bakes and Family Treats5762 руб. |
Реклама Лабиринт.ru Complete Chinese CookbookKen Hom is widely regarded as the world's leading authority on Oriental cuisine, and with the Complete Chinese Cookbook, he has created a seminal collection of his best-loved dishes. Beautifully illustrated with full colour photography, and popular favourites and new tastes to discover, this is the perfect addition to anyone's kitchen shelf. With Cantonese stir-fries and spicy Sichuan favourites alongside new discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this comprehensive collection is filled with mouth-watering, accessible and easy recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in modern Chinese cuisine. Set to become a kitchen classic, this all-encompassing cookery book guides you through the essential cooking techniques, equipment and ingredients, all with Ken's trusted blend of experience and enthusiasm. Featuring 250 recipes covering all aspects of Chinese food (including meat-based and vegetarian recipes), Ken offers tips and inspiration for a wealth of dishes that use simple, healthy ingredients to create quick and delicious meals. Over the past 25 years Ken has brought Chinese cookery into mainstream British homes, and in this beautifully photographed cookbook, he brings together all of his expertise to offer the ultimate guide to the flavours of China. Серия: BBC Books Год: 2011 Производитель: BBC books Артикул: 892765 ISBN: 9781849900829 Автор: Hom Ken
Complete Chinese Cookbook7071 руб. |
Реклама Лабиринт.ru Complete Pottery Techniques. Design, Form, Throw, Decorate and More, with Workshops from Profession Discover everything you need to know to create beautiful ceramics and unleash your pottery potential!
Want to start exploring your creativity with clay and find harmony working with your hands?
Or are you looking to expand your range of skills as a potter? Then Complete Pottery Techniques is the book for you!
With the expert advice of makers working across a range of styles - from classic to cutting-edge contemporary - Complete Pottery Techniques helps you master every skill needed to bring your ideas to life.
Dive straight in to discover:
-A wide range of pottery forming techniques equipping you with everything you need to bring your designs to life.
-Stunning showcase spreads for each section including beautiful close-up photography.
Did you know that pottery has become a very popular wellness trend in recent years due to its relaxing and restorative qualities? With the expert advice of makers working across a range of styles - from classic to cutting-edge contemporary - Complete Pottery Techniques can help you master every skill needed to bring your ideas to life.
From modelling to moulding, slabbing to sprigging, this all-encompassing pottery book is a one-stop guide to develop your design skills, taking an in-depth look at forming, decorating and firing, whilst featuring vivid photographs of inspirational pieces to show you what you can achieve using different pottery techniques.
A must-have volume for both pottery beginners and intermediate potters seeking a technical guide alongside their pottery class, or potters of any level seeking inspiration for their ceramic projects.
So whether you're looking to take up a new hobby this New Year, or you simply want to connect with this craft as a form of relaxation and mindfulness, Complete Pottery Techniques can teach you tonnes of techniques and tips so you can master your pottery skills and create beautiful art along the way! Год: 2019 Производитель: Dorling Kindersley Артикул: 916428 ISBN: 9780241381854
Complete Pottery Techniques. Design, Form, Throw, Decorate and More, with Workshops from Profession4998 руб. |
Реклама Лабиринт.ru Consider the Fork. A History of How We Cook and Eat Bee Wilson is the food writer and historian who writes as the 'Kitchen Thinker' in the Sunday Telegraph, and is the author of Swindled!. Her charming and original new book, Consider the Fork, explores how the implements we use in the kitchen have shaped the way we cook and live.
This is the story of how we have tamed fire and ice, wielded whisks, spoons, graters, mashers, pestles and mortars, all in the name of feeding ourselves. Bee Wilson takes us on an enchanting culinary journey through the incredible creations, inventions and obsessions that have shaped how and what we cook. From huge Tudor open fires to sous-vide machines, the birth of the fork to Roman gadgets, Consider the Fork is the previously unsung history of our kitchens.
Bee Wilson writes a weekly food column, 'The Kitchen Thinker' in The Sunday Telegraph, for which she has three times been named the Guild of Food Writers Food Journalist of the Year. Her previous books include The Hive: The Story of the Honeybee and Us and Swindled!. Before she became a food writer, she was a Research Fellow in History at St John's College, Cambridge. She has also been a semi-finalist on Masterchef. Her favourite kitchen implement is currently the potato ricer. Год: 2013 Производитель: Penguin Артикул: 887072 ISBN: 9780141049083 Автор: Wilson Bee
Consider the Fork. A History of How We Cook and Eat2623 руб. |
Реклама Лабиринт.ru Cook and Share. 120 Delicious New Fuss-free Recipes Mary's favourite fuss-free recipes...
In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking has never been more important, and every recipe has been created to bring families and friends together.
Mouth watering brunch recipes like Brioche with Avocado, Spinach and Bacon will tempt anyone to the table, or indulgent Mac and Cheese with Smoked Haddock is perfect for colder evenings. As ever, Mary's puddings are unbeatable - try her Ultimate Chocolate Brownie, or an irresistible Sunday Lunch Crumble Cake.
Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, each recipe has been rigorously tested to make your cooking stress-free. What's more, every single dish is accompanied by a photograph of the finished food, so you know exactly what you can look forward to eating! Год: 2022 Производитель: BBC books Артикул: 973116 ISBN: 9781785947902 Автор: Berry Mary
Cook and Share. 120 Delicious New Fuss-free Recipes6444 руб. |
Реклама Лабиринт.ru Cook for the Soul. Over 80 Fresh, Fun and Creative Recipes to Feed Your Soul The second delicious cookbook from bestselling author, Lucy Lord, with over 80 fresh, fun, and creative recipes to feed your soul!
Good food feeds the soul, great cooking shares the love.
Bursting with fresh, flavourful, and creative dishes to help you rediscover a love for cooking - and eating! From Garlic and Parmesan Roasted Veg, and Sweetcorn Fritters with Feta, Chilli and Lime, to unmissable bakes and delicious drinks!
Food can lift your mood, deliver new experiences, and help you connect with family and friends away from the pressures of daily life. Lucy's philosophy is all about finding those moments - whether you have 20 minutes or two hours to spare - to pause, regroup, and share the joy delicious home cooked dishes, amazing ingredients, and good times.
So, dig into this beautiful book and discover that happiness really is homemade.
With chapters including:
Breakfasts & Brunches
Light, Fresh & Flourish
Quick & Simple
Slow, Nourishing & Comforting
Centre-stage Side Dishes
Any Excuse to Bake
Drinks Год: 2022 Производитель: Harpercollins Артикул: 899141 ISBN: 9780008521141 Автор: Lord Lucy
Cook for the Soul. Over 80 Fresh, Fun and Creative Recipes to Feed Your Soul3184 руб. |
Реклама Лабиринт.ru Cook with Jamie. My Guide to Making You a Better Cook Jamie Oliver will share everything he's learned as a chef as he invites you to Cook With Jamie
Whether you're a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on Jamie's recommended kitchen equipment, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping.
Cook with Jamie guides you through creating meals from scratch, including simple instructions for making your own pasta and gnocchi and even how to tackle preparing a fresh crab, lobster and squid. Learn to mix beautifully balanced dressings and mayo for the perfect addition to Jamie's recipes, like the warm Smoked Bacon and Jerusalem Artichoke Salad. From light starters to deserts with a twist, like moreish Bread and Butter Pudding with Marmalade Glaze and Cinnamon and Orange Butter, Cook with Jamie has recipes for every occasion and taste.
Jamie shares classic dishes, new creations and some of the bestselling recipes from his award winning restaurants. Cook With Jamie is the perfect companion to anyone looking to improve their cooking and have fun in the kitchen. Год: 2009 Производитель: Penguin Артикул: 886791 ISBN: 9780141019703 Автор: Oliver Jamie
Cook with Jamie. My Guide to Making You a Better Cook3229 руб. |
Реклама Лабиринт.ru Cook, Eat, Repeat. Ingredients Recipes and Stories 'More than just a mantra, "cook, eat, repeat" is the story of my life': A brilliant new book from Nigella Lawson featuring narrative essays about food, over 150 new recipes and 50 beautiful colour photographs
'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning and beauty... More than just a mantra, "cook, eat, repeat" is the story of my life.
*OVER 150 DELICIOUS NEW RECIPES*
THE BBC TV SERIES, COOK, EAT, REPEAT, IS AVAILABLE TO WATCH NOW
Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose. Whether asking 'What is a Recipe?' or declaring death to the Guilty Pleasure, Nigella's wisdom about food and life comes to the fore, with tasty new recipes that readers will want to return to again and again.
'The recipes I write come from my life, my home', says Nigella, and in this book she shares the rhythms and rituals of her kitchen through over 150 new recipes that make the most of her favourite ingredients. Dedicated chapters include 'A is for Anchovy' (a celebration of the bacon of the sea), 'Rhubarb', 'A Loving Defence of Brown Food', a suitably expansive chapter devoted to family dinners, plus inspiration for vegan feasts, solo suppers and new ideas for Christmas.
Within these chapters are recipes for all seasons and tastes: Burnt Onion and Aubergine Dip; Butternut with Beetroot, Chilli and Ginger Sauce; Fish Finger Bhorta; Spaghetti with Chard and Anchovies; Chicken with Garlic Cream Sauce; Beef Cheeks with Port and Chestnuts; and Wide Noodles with Lamb in Aromatic Broth, to name a few. Those with a sweet tooth will delight in Chocolate, Tahini and Banana Pudding; Chocolate Peanut Butter Cake; Basque Burnt Cheesecake; and Cherry and Almond Crumble.
**THE SUNDAY TIMES FOOD BOOK OF THE YEAR 2020**
** A DAILY MAIL, THE TIMES AND SUNDAY EXPRESS BOOK OF THE YEAR 2020**
'A rapturous account of wonderful food and a joyful antidote to everything else' Meera Sodha, Guardian, 'Best Cookbooks and Food Writing of 2020'
'I can't think of a better companion for these strange times' Bee Wilson, Sunday Times
'Lawson's latest book is the one I've been waiting for her to write...Her aim is to empower and demystify and to encourage everyone to get as much pleasure from cooking as she does' Diana Henry, Daily Telegraph
'A celebration of home cooking... Every page crackles with the sheer pleasure of cooking and eating' Olivia Potts, Spectator
'Twenty-two years after her first book, How To Eat, Nigella Lawson has produced what feels like its answer: Cook, Eat, Repeat' The Times Год: 2020 Производитель: Penguin Артикул: 817294 ISBN: 9781784743666 Автор: Lawson Nigella
Cook, Eat, Repeat. Ingredients Recipes and Stories5411 руб. |
Реклама Лабиринт.ru Cooking for Cats. The Healthy, Happy Way to Feed Your Cat 20 mouth-watering recipes to cook for your cat at home.
In her latest book, food writer Debora Robertson has created a fun, indulgent book for feline fanatics. Inspired by her cat, Dixie, she's devised an exciting menu of simple, inexpensive dinners and treats made using readily available ingredients, so they fit easily into your everyday life. With 20 recipes, there is something to tempt even the most finicky of feline palates.
The book is packed full of advice on your marvellous moggy's diet. It begins with a indispensable larder section before guiding you through everyday treats, easy one-pot dinners and delicious dishes for special occasions. Many of the dishes can be made cheaply in batches, and there is advice on how best to feed your cat. The book includes recipes not only for good general health, but also advice on nutrition for sick or recovering cats.
And because play is important, the book also contains simple craft projects, too, including a fishing pole toy, scratching post, indoor kitty garden, catnip mouse, cardboard cat playhouse and cat pillow. There are also suggestions on making presents for your kitty, as well as tips on training and general good cat behaviour.
Chapters include:
The Cat's Larder: The basics of what your cat should and shouldn't eat, how and when to feed your cat.
Everyday Treating: Including Miaousli Yogurt Breakfast, Sardine Omelette, Chicken Soup, Turkey and Squash Meatballs and Salmon Fish Cakes.
One-pot Dishes: Rabbit Stew, Bone Broth, Spring Chicken Casserole, Beef and Brown Rice Dinner, Lamb and Dill Hotpot, Fish Supper.
Treats and Special Occasions: Including Salmon and Sweet Potato Crunchies, Chicken and Oatmeal Cookies, Sardine Snackies and Birthday Cake Muffins.
Feel-better Food: Tempting ill cats with smelly food and food for sore mouths. Год: 2019 Производитель: Pavilion Books Group Артикул: 899907 ISBN: 9781911624677 Автор: Robertson Debora
Cooking for Cats. The Healthy, Happy Way to Feed Your Cat1873 руб. |
Реклама Лабиринт.ru Cooking for Family and Friends. 100 Lean Recipes to Enjoy Together Do you find it tricky to balance being healthy with cooking for a crowd? Bestselling author Joe Wicks, aka The Body Coach, presents this gorgeous book featuring more than a hundred delicious and nutritious recipes that are perfect for sharing with the special people in your life.
Joe has helped hundreds of thousands of people to transform their bodies and feel amazing with his effective workouts and simple recipes.
All of the recipes in Cooking for Family and Friends are organised into reduced-carb and post workout chapters, just like Joe's first three Lean in 15 cookbooks. This makes it a brilliant addition for those already familiar with Joe's eating structure (carbs following workouts or on active days) but the meals are also enjoyable and tasty for all, whether you are following Joe's plan or not.
Cooking for Family and Friends is a beautifully photographed collection of Joe's easy favourites and crowd-pleasers, such as Roast Chicken with Celeriac Mash and Bacon Greens, BBQ Ribs with Dirty Corn, and Tandoori Chicken Thighs with Chapattis. All the recipes are big on flavour and packed with the hero ingredients you need to impress your mates, fuel your workout and burn fat. Год: 2017 Производитель: Bluebird Артикул: 903049 ISBN: 9781509820252 Автор: Wicks Joe
Cooking for Family and Friends. 100 Lean Recipes to Enjoy Together4874 руб. |
Реклама Лабиринт.ru Cooking for the Sensitive Gut About one in five of the population are intolerant to the food that they eat. Most have sensitivities to a range of different foods making preparing food a nightmare and sitting down to a meal can be torture.
What can they eat without getting ill or running the risk of nutritional deficiency? What can they cook for their family and friends? Cooking for the Sensitive Gut is the perfect guide to how you can restrict the ingredients that cause you problems and still prepare a whole range of recipes that are simple and fun to cook and delicious to eat.
From fresh and healthy breakfast ideas, to wholesome mains such as Butternut Squash and Coconut Laksa, cooking for the sensitive gut has never been so easy. Straightforward and authoritative advice from a gastroenterologist and nutritionist means it's never been so easy to learn how to treat your tummy well. Год: 2019 Производитель: Collins Артикул: 899897 ISBN: 9781911624103 Автор: Ransley Joan, Read Nick
Cooking for the Sensitive Gut2435 руб. |
Реклама Лабиринт.ru Cooking on a Bootstrap. Over 100 Simple, Budget Recipes Jack Monroe is a campaigner, food writer and activist, her first cookbook A Girl Called Jack, was a runaway bestseller. The sequel Cooking on a Bootstrap makes budget food fun and delicious, with 118 incredible recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac 'n' Cheese and Hot Sardines with Herby Sauce.
Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan, sweet and what Jack calls 'contraband' dishes here, as well as nifty money-saving tips. With her trademark humour and wit, Jack shows us that affordable, authentic and creative recipes aren't just for those with fancy gadgets or premium ingredients.
Initially launching this book as a very limited black and white edition on Kickstarter, Jack reached the funding target in just one day. This beautiful edition contains illustrations and original full-colour photographs to really make your mouth water. Год: 2018 Производитель: Bluebird Артикул: 902994 ISBN: 9781509831111 Автор: Monroe Jack
Cooking on a Bootstrap. Over 100 Simple, Budget Recipes3842 руб. |
Реклама Лабиринт.ru Cooking. Simply and Well, for One or Many Good food honed from great ingredients is the principle at the heart of Cooking.
There are sections on the usefulness and frugality of breadcrumbs, black olive crumbs to serve with everything; impromptu puddings like peaches in wine with bay leaves or plum compote with ricotta and hazelnuts; pea dishes galore; superb versions of classics like chocolate St Emilion and pommes Anna; big dishes to serve a few such as marinated chicken with roast pumpkin salad; and essentials like a wild garlic puree.
Cooking is brimming with stories, wit, infectious joy for food and indispensable advice. It is brilliantly illustrated by John Broadley and photographed by Elena Heatherwick, and will surely be one of the most distinctive cook books published for years from the renowned chef, Jeremy Lee. Год: 2022 Производитель: 4th Estate Артикул: 923791 ISBN: 9780008156206 Автор: Lee Jeremy
Cooking. Simply and Well, for One or Many6408 руб. |
Реклама Лабиринт.ru Craftland Japan In Japanese life and culture, there has never been a clear distinction between art, craft and design. Generations of artisans have for centuries forged and refined their crafts, which have become the envy of the modern world. Regions of Japan are renowned for specific traditions, many of which are born of local materials and the natural settings in which they are produced.
Visitors and craft and design enthusiasts have long known about the high quality of craftsmanship and the unique quality of these makers and the objects they create, though few are taken outside the country. Spurred by an awareness of the unseen treasures produced by these craftspeople, designer-authors Uwe Rottgen and Katharina Zettl set out across the country to find the finest examples, to document the makers and their workshops and the rural landscapes that surround them. The result is a breathtaking odyssey into the heart of Japanese culture. The authors portray twentyfive artisans, who work with natural materials to produce objects that are intended for everyday life but are worthy of museum display. Photographs and texts, drawn from close collaboration with each maker or studio, depict ancient techniques that continue to flourish, however much the world around them has changed.
Craftland Japan is not merely a book about Japanese crafts: it is a glimpse into centuries of tradition and wisdom through the prism of contemporary makers. It celebrates the union of craft, design, materiality and landscape in a manner that most cultures can only hope to emulate. Год: 2020 Производитель: Thames&Hudson Артикул: 804728 ISBN: 9780500295342 Автор: Rottgen Uwe, Zettl Katharina
Craftland Japan4008 руб. |
Реклама Лабиринт.ru Crumbs & Doilies Cupcake Jemma has been teaching the world to bake through her hugely successful YouTube channel for almost a decade. In their first ever book, Jemma and her team unlock the secrets to creating wonderfully imaginative cakes, bakes, cookies and traybakes at home.
Packed with over 90 recipes covering cupcakes, layer cakes, cookies, traybakes, brownies and bars, this cookbook includes decadent Crumbs & Doilies classics as well as mouth-watering, exclusive new recipes, including
-Mighty Ferrero Rocher Cake
- Caramel Cornflake Brownie
- Lemon Meringue Pie Bar
- End-of-the-World Chocolate Cake
- Cookie Dough Brownies
- Pretzel Cookie Sarnies
- Bonfire Bars
- S'mores Cake
Brimming with tips and tricks that will ensure your cakes look every bit as good as Jemma's, the book also features specially created QR codes linking you to videos for key techniques. And for the icing on the cake, you'll find recipes for brilliant basics, from buttercreams and ganaches to pie crumbs, fruit goos and caramels.
With a stunning photograph for every recipe, delicious bakes to suit any occasion and helpful guidance from the best bakers in the business, Crumbs & Doilies is a must-have for any aspiring home baker. Год: 2022 Производитель: Michael Joseph Артикул: 973138 ISBN: 9780241610848 Автор: Jemma Cupcake
Crumbs & Doilies5141 руб. |
Реклама Лабиринт.ru Culinaria Russia. Ukraine, Georgia, Armenia Pirogi, blini, and borscht are familiar enough to many people, but what surprises might await us when we try ukha, khinkali, khachapuri, lahmadjo, or plov? Russia, Caucasus, and Eastern Europe offer a wealth of culinary delicacies that are hardly known to us, a myriad of foods and flavors fed by the most diverse influences and cultures at the intersection of Orient and Occident. This book explores the extraordinary breadth of this fascinating, multicultural cuisine in informative texts written by selected experts with deep understanding of the countries, paired with impressive photography. Readers will find a generous selection of authentic recipes that invite them to explore this new culinary terrain up close and personal, through cooking, eating, and enjoying.
Marion Trutter studied Communication, Spanish literature and American studies in Munich, Germany. Today she works as freelance journalist, author, editor and coach. Год: 2015 Производитель: H.F.Ullmann Артикул: 491456 ISBN: 978-3-8480-0213-9
Culinaria Russia. Ukraine, Georgia, Armenia2173 руб. |
Реклама Лабиринт.ru Curry Easy In this delicious collection of recipes, Madhur Jaffrey shows us that Indian food need not be complicated or involve hours in the kitchen.
Take a few well chosen spices and readily available ingredients, and in a few easy steps you can make a delicious prawn curry from Goa; succulent chicken baked in an almond and onion sauce; hearty Sri Lankan beef with coconut milk; a creamy potato and pea curry; tasty swiss chard stir fried with ginger and garlic; and a spicy dip with beans (canned of course), cumin, chillies and lime...
Whether you are cooking curry for the first time or have plenty of culinary experience and are looking for quick and easy recipe ideas, Madhur Jaffrey brings you all the tastes of India with the minimum of work - it really is Curry Easy! Год: 2010 Производитель: Ebury Press Артикул: 884515 ISBN: 9780091923143 Автор: Jaffrey Madhur
Curry Easy7036 руб. |
Реклама Лабиринт.ru Dear Francesca. An Italian Journey of Recipes Recounted with Love Written by leading cookery author Mary Contini, this delightful narrative is in the bestselling tradition of Anthony Bourdain and Annie Hawes. It tells the tale of the Di Ciacca family, tracing their journey from the barren Abruzzi mountains to the chilly streets of post-war Edinburgh. Addressing her daughter Francesca as she embarks on independent life, this is a compelling, often moving, family history in which Contini describes her ancestors' loves and lives in their adopted homeland where traditions were kept alive around the dinner table. With characters as colourful as in any novel, this is a book that will appeal to anyone who loves Italian food and wishes to share in a sense of family. It adds up to one of the most original books for food lovers in recent years, blending great narrative with heartwarming recipes and recollections. Год: 2003 Производитель: Ebury Press Артикул: 884488 ISBN: 9780091892357 Автор: Contini Mary
Dear Francesca. An Italian Journey of Recipes Recounted with Love3715 руб. |
Реклама Лабиринт.ru Delia's Complete Cookery Course Delia is renowned for her tried-and-tested, foolproof recipes. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. It's a cookbook that you will return to again and again, including recipes for all-time classics like Taramasalata, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding. As clear and comprehensive as ever, Delia s recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. Год: 2021 Производитель: BBC books Артикул: 890036 ISBN: 9780563362494 Автор: Smith Delia
Delia's Complete Cookery Course5219 руб. |
Реклама Лабиринт.ru Delia's Happy Christmas Happy Christmas, with love from Delia, xx.
Delia has long been the person we turn to for stress-free Christmas celebrations. This year, she celebrates 40 years of writing recipes and brings you Delia's Happy Christmas - the definitive guide to Christmas food.
This cookbook will help you to plan your Christmas festivities to the very last culinary detail, acting as an invaluable Christmas organiser from reminding you to make your Christmas pudding and chutneys in November to giving you a crucial countdown for the Last 36 Hours.
Delia's Happy Christmas will give you 150 recipes, including 100 new recipes and 50 much-loved classics, plus menu plans and shopping lists, illustrated with glorious full-colour photography. There are recipes for all your favourite traditional dishes - Delia's Classic Christmas Cake recipe has been in print for over 40 years and has never been bettered, but Delia has also created a Chestnut Cupcakes recipe to satisfy modern tastes. Of course there is Delia's foolproof recipe for a Traditional Roast Turkey and all the trimmings, and The Only Traditional Christmas Pudding as well as ideas for parties, boxing-day suppers, vegetarian feasts and what to do with leftovers.
Organisation is the key to success. If you follow Delia's Christmas calendar, you will be sure to create a very special Christmas. And even if you don't, there is always Delia's The Last-Minute Christmas - a chapter for those who leave things to the eleventh hour.
Everyone needs Delia at Christmas. Год: 2009 Производитель: Ebury Press Артикул: 884528 ISBN: 9780091933067 Автор: Smith Delia
Delia's Happy Christmas7036 руб. |
Реклама Лабиринт.ru Diet Myth. The Real Science Behind What We Eat Why do most diets fail? Why does one person eat a certain meal and gain weight, while another eating the same meal loses pounds? Why, despite all the advice about what to eat, are we all still getting fatter?
The answers are much more surprising - and fascinating - than we've been led to believe. The key to health and weight loss lies not in the latest fad diet, nor even in the simple mantra of 'eat less, exercise more', but in the microbes already inside us.
Drawing on the latest science and his own pioneering research, Professor Tim Spector demystifies the common misconceptions about fat, calories, vitamins and nutrients. Only by understanding what makes our own personal microbes tick can we overcome the confusion of modern nutrition, and achieve a healthy gut and a healthy body. Год: 2020 Производитель: Weidenfeld & Nicolson Артикул: 829469 ISBN: 9781474619301 Автор: Spector Tim
Diet Myth. The Real Science Behind What We Eat2416 руб. |
Реклама Лабиринт.ru Dirt. Adventures In French Cooking From the author of the widely acclaimed Heat, an exhilarating account of Bill Buford's adventures in the world of French cooking.
'A romping, chomping, savoury tour de force... Hilarious' Simon Schama
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France.
But what was meant to be six months in a new city turns into a wild five-year odyssey. As Buford apprentices at Lyon's best boulangerie, studies at a legendary culinary school and cooks at a storied Michelin-starred restaurant, he discoveries the true grit, precision and passion of the French kitchen. Год: 2021 Производитель: Vintage books Артикул: 884961 ISBN: 9780099464440 Автор: Buford Bill
Dirt. Adventures In French Cooking2419 руб. |
Реклама Лабиринт.ru Dishoom At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails.
As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night.
This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. Год: 2019 Производитель: Bloomsbury Артикул: 922158 ISBN: 9781408890677 Автор: Thakrar Shamil, Thakrar Kavi, Nasir Naved
Dishoom6070 руб. |
Реклама Лабиринт.ru Doctor Who. The Official CookbookWhether you're planning a party to watch the latest episode, need a showstopping cake that's bigger on the inside, or want a taste of the TARDIS at teatime, this is the ultimate collection of dishes from across space and time. Keep the munchies at bay with a fleet of Atraxi Snax, and serve an Ood Head Bread with your dinner. Create your very own Picnic at Asgard, or invite the Zygon Pie into your house. And say 'Hello, Sweetie' to a deadly-delicious Dalektable Army, a Peek-a-Boo Pandorica cake, or some simple jelly babies. Each easy-to-follow recipe has step-by-step instructions to show how you can make meals, snacks, cakes and sweets that are truly out of this world. Серия: Doctor Who Год: 2016 Производитель: BBC books Артикул: 973267 ISBN: 9781785940521 Автор: Farrow Joanna
Doctor Who. The Official Cookbook6577 руб. |
Реклама Лабиринт.ru Dogs' Dinners. The Healthy, Happy Way to Feed Your Dog Dogs' Dinners features inexpensive and practical ways to feed your dog a nutritious, balanced diet - all from scratch! Debora promotes a method of natural feeding that fits easily into everyday life, as well as catering each diet specifically to your pets' own individual needs.
Whether it's simply a few biscuits from time to time or the full from-scratch experience, it's a wonderful way to build up that very special bond between you and your dog. And who knows, you may even find some recipes that can be tweaked with extra seasonings, to make them as enjoyable for you as they are for your dog.
Featuring over 50 delicious recipes, the book begins with a helpful Dogs' Larder section, outlining do's and don'ts, easy swaps and quick snacks. Following chapters cover Everyday Eating, One-Pot Dinners, Taking the Biscuits (treats and biscuits), Special Occasions (your dog's very own birthday cake and Christmas Dinner) and Feel Better Food. Getting started needn't be daunting - you probably have many of the ingredients you need to rustle up great meals for your dog in your cupboards, refrigerator and freezer already.
Beautifully illustrated throughout by Cinzia Zenocchini, this is the perfect book for any culinary-inclined dog lover. Bone appetit! Год: 2018 Производитель: Pavilion Books Group Артикул: 899884 ISBN: 9781911595656 Автор: Robertson Debora
Dogs' Dinners. The Healthy, Happy Way to Feed Your Dog1789 руб. |
Реклама Лабиринт.ru Dr Rupy Cooks. Healthy. Easy. Flavour Dr Rupy Aujla - the trusted medical doctor and food expert behind the bestselling Doctor's Kitchen - delivers over 100 fully photographed delicious and easy recipes that put flavour and nutrition first.
Every dish is researched and developed to give maximum health benefit and ease while also delivering on amazing taste.
You'll find weeknight dinners, one-pot dishes, quick lunches, food for sharing, plenty of vegetarian and vegan dishes as well as gluten and nut free options every time - Rupy's no-fuss recipes are a joy to cook and eat, and healthy eating which feels indulgent and satisfying can become a pleasurable way of life.
Tried and tested by over 1000 people, these flavour-packed recipes look as good as they taste. Recipes include Lebanese-style Chicken Tacos, Miso Mushroom Donburi and Aubergine, Pea and Tamarind Curry. Год: 2023 Производитель: Ebury Press Артикул: 973300 ISBN: 9781529148831 Автор: Aujla Rupy
Dr Rupy Cooks. Healthy. Easy. Flavour5251 руб. |
Реклама Лабиринт.ru Drink Like a Man. The Only Cocktail Guide Anyone Really Needs Drink Like a Man distills 83 years of drinking wisdom into this indispensable manual. With more than 125 cocktail recipes and 100 photos, including 13 drinks every man should know how to make, variations on classic cocktails, and drinks batched large enough to satisfy a crowd, it's an essential guide to cocktail making, but also a manual for how to drink. As a host, at a bar, with a friend, on your own-whatever the situation may be- Esquire offers wisdom, encouragement, and instructions. And also a damn good drink. Год: 2016 Производитель: Chronicle Books Артикул: 927106 ISBN: 9781452132709 Автор: McCammon Ross, Wondrich David
Drink Like a Man. The Only Cocktail Guide Anyone Really Needs4419 руб. |
Реклама Лабиринт.ru Dry. Non-Alcoholic Cocktails, Cordials and Clever Concoctions This book is full of the very best cocktails - the most delicious flavours, the most distinctive combinations and the most adventurous recipes. And they are all made with non-alcoholic ingredients, from exciting new mixers to rich, fragrant syrups and spirits. Most can be created with ingredients found in your kitchen or garden, and all promise an exciting new way to drink dry.
These are imaginative, grown-up, non-alcoholic alternatives for the designated driver, teetotaller, or those who are pregnant, trying dry January, losing weight or just cutting back.
Whether you're planning a Friday night in with friends, a lazy Sunday brunch or an evening huddled around a crackling fire you can find your dry drinks here. Год: 2017 Производитель: Bantam Press Артикул: 890051 ISBN: 9780593079454 Автор: Liardet Clare
Dry. Non-Alcoholic Cocktails, Cordials and Clever Concoctions2384 руб. |
Реклама Лабиринт.ru Dungeonmeister. 75 Epic RPG Cocktail Recipes to Shake Up Your Campaign Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love!
Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations from the boozy Dragon the Beach and a Potion of Strength to a sneaky Stealth Check shot and a Never Split the Party Punch, you ll keep spirits high and your friends happy during your next dungeon-crawling tabletop adventure.
Complete with easy-to-follow, accessible instructions, Dungeonmeister also includes funny jokes and hilarious asides that will take your campaign (or your next gathering) to the next level! Год: 2020 Производитель: Adams Media Артикул: 966534 ISBN: 9781507214657 Автор: Aldrich Jef, Taylor Jon
Dungeonmeister. 75 Epic RPG Cocktail Recipes to Shake Up Your Campaign2013 руб. |
Реклама Лабиринт.ru East by West. Simple Recipes for Ultimate Mind-Body Balance East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley + Hemsley. Featuring 140 delicious recipes from around the world, East by West champions the ancient Ayurvedic philosophy of eating to nourish, sustain and repair for ultimate mind-body balance.
Jasmine continues her passion for balancing body, mind and spirit amidst the challenges of our fast-paced day-to-day lives, through real food and tasty home cooking. With a focus on listening to your body, eating when you're hungry, being conscious of what you're eating when you're eating it and choosing foods that are right for your mood from day to day, East by West is a modern take on the Ayurvedic principles.
With classic Ayurvedic comfort dishes from Golden Milk to Kitchari and great family sharing dishes Sesame Roast Chicken to Saffron Millionaire Cheesecake, the book has something for every taste (bringing to life store cupboard basics to create dishes) from super simple to simply special. A global range of recipes, together with simple mindful rituals and a classic cleanse to revisit when your energy levels need a boost help the book bring Ayurveda to life in a fresh and friendly way.
Packed with beautiful colour photography and inspired by Jasmine's personal journey with food and healthy living, East by West represents a delicious evolution of the ideas explored in Hemsley + Hemsley bestsellers Good + Simple and The Art of Eating Well. Год: 2017 Производитель: Bluebird Артикул: 902890 ISBN: 9781509858125 Автор: Hemsley Jasmine
East by West. Simple Recipes for Ultimate Mind-Body Balance6089 руб. |
Реклама Лабиринт.ru East. 120 Vegan and Vegetarian Recipes from Bangalore to Beijing Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.
Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-new recipes inspired by Asian cuisine - from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam.
With 120 practical and mouth-watering recipes, learn how to make:
- Roasted paneer aloo gobi for a quick Monday-night dinner
- Caramelized onion and chilli ramen straight from the store-cupboard
- The sodha family masala omelette to serve up a home-made brunch
- Salted miso brownies as a sweet treat
There are seasonal specialities, warming noodles and curries, tofu and rice dishes as well as salads, sides and sweets - all practical and surprisingly easy to make - and bursting with exciting flavours. Год: 2019 Производитель: Penguin Артикул: 888316 ISBN: 9780241387566 Автор: Sodha Meera
East. 120 Vegan and Vegetarian Recipes from Bangalore to Beijing5141 руб. |
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